Rye — Crop residues in South Africa
South Africa: Rye — Crop residues was 48,946 kg in 2050. ◆ Volatile
Rye — Crop residues in South Africa, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, rye — crop residues in South Africa stood at 48,946 kg.
Over the whole period, rye — crop residues in South Africa peaked at 923,110 kg in 1967 and was at its lowest, 10,083 kg, in 2003.
South Africa ranks 49th of 66 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Crop residues in South Africa, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 388,205 kg | — |
| 1962 | 396,150 kg | +2.0% |
| 1963 | 490,017 kg | +23.7% |
| 1964 | 665,116 kg | +35.7% |
| 1965 | 735,555 kg | +10.6% |
| 1966 | 847,824 kg | +15.3% |
| 1967 | 923,110 kg | +8.9% |
| 1968 | 742,508 kg | -19.6% |
| 1969 | 677,136 kg | -8.8% |
| 1970 | 210,611 kg | -68.9% |
| 1971 | 207,910 kg | -1.3% |
| 1972 | 266,266 kg | +28.1% |
| 1973 | 251,207 kg | -5.7% |
| 1974 | 260,897 kg | +3.9% |
| 1975 | 208,718 kg | -20.0% |
| 1976 | 208,718 kg | +0.0% |
| 1977 | 159,224 kg | -23.7% |
| 1978 | 150,345 kg | -5.6% |
| 1979 | 257,387 kg | +71.2% |
| 1980 | 221,069 kg | -14.1% |
| 1981 | 284,814 kg | +28.8% |
| 1982 | 266,266 kg | -6.5% |
| 1983 | 251,207 kg | -5.7% |
| 1984 | 238,837 kg | -4.9% |
| 1985 | 178,572 kg | -25.2% |
| 1986 | 190,941 kg | +6.9% |
| 1987 | 178,572 kg | -6.5% |
| 1988 | 240,445 kg | +34.6% |
| 1989 | 583,292 kg | +142.6% |
| 1990 | 397,759 kg | -31.8% |
| 1991 | 437,543 kg | +10.0% |
| 1992 | 228,053 kg | -47.9% |
| 1993 | 304,992 kg | +33.7% |
| 1994 | 317,337 kg | +4.0% |
| 1995 | 313,998 kg | -1.1% |
| 1996 | 316,269 kg | +0.7% |
| 1997 | 275,828 kg | -12.8% |
| 1998 | 274,052 kg | -0.6% |
| 1999 | 127,308 kg | -53.5% |
| 2000 | 37,463 kg | -70.6% |
| 2001 | 41,188 kg | +9.9% |
| 2002 | 15,494 kg | -62.4% |
| 2003 | 10,083 kg | -34.9% |
| 2004 | 17,876 kg | +77.3% |
| 2005 | 26,040 kg | +45.7% |
| 2006 | 47,670 kg | +83.1% |
| 2007 | 49,174 kg | +3.2% |
| 2008 | 48,763 kg | -0.8% |
| 2009 | 32,752 kg | -32.8% |
| 2010 | 30,044 kg | -8.3% |
| 2011 | 33,427 kg | +11.3% |
| 2012 | 34,336 kg | +2.7% |
| 2013 | 34,324 kg | -0.0% |
| 2014 | 30,119 kg | -12.3% |
| 2015 | 26,072 kg | -13.4% |
| 2016 | 30,172 kg | +15.7% |
| 2017 | 27,999 kg | -7.2% |
| 2018 | 28,076 kg | +0.3% |
| 2019 | 28,754 kg | +2.4% |
| 2020 | 28,282 kg | -1.6% |
| 2021 | 28,365 kg | +0.3% |
| 2022 | 28,461 kg | +0.3% |
| 2023 | 28,375 kg | -0.3% |
| 2030 | 45,275 kg | +59.6% |
| 2050 | 48,946 kg | +8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 651,736 kg | 388,205 kg | 923,110 kg | 9 |
| 1970s | 218,128 kg | 150,345 kg | 266,266 kg | 10 |
| 1980s | 263,402 kg | 178,572 kg | 583,292 kg | 10 |
| 1990s | 299,314 kg | 127,308 kg | 437,543 kg | 10 |
| 2000s | 32,650 kg | 10,083 kg | 49,174 kg | 10 |
| 2010s | 30,332 kg | 26,072 kg | 34,336 kg | 10 |
| 2020s | 28,371 kg | 28,282 kg | 28,461 kg | 4 |
| 2030s | 45,275 kg | 45,275 kg | 45,275 kg | 1 |
| 2050s | 48,946 kg | 48,946 kg | 48,946 kg | 1 |
Countries ranked near South Africa
More climate change data for South Africa
- Emissions from livestock — Emissions (CO2eq) 34,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,741 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,624 kt (2050)
- Emissions from livestock — Emissions 44.31 kt (2050)
- Emissions from livestock — Emissions 807.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,119 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 376.6 kt (2050)
- Emissions from crops — Emissions 19.32 kt (2050)
- Emissions from crops — Emissions 13.45 kt (2050)
Frequently asked questions
- What is rye — crop residues in South Africa?
- Rye — crop residues in South Africa was 48,946 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in South Africa?
- The highest recorded value was 923,110 kg in 1967.
- What is the lowest rye — crop residues recorded in South Africa?
- The lowest recorded value was 10,083 kg in 2003.
- How does South Africa rank for rye — crop residues?
- South Africa ranks 49th out of 66 countries with data for 2050.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).