Solid Food Waste — Emissions in Dominica
Dominica: Solid Food Waste — Emissions was 0.4009 kt in 2023. ▲ Rising
Solid Food Waste — Emissions in Dominica, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, solid food waste — emissions in Dominica stood at 0.4009 kt. That is the highest value across all 34 years on record.
The figure is up 0.2% on the previous year and up 1.1% over ten years.
Over the whole period, solid food waste — emissions in Dominica peaked at 0.4009 kt in 2023 and was at its lowest, 0.3715 kt, in 1990.
Dominica ranks 183rd of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.381 kt | 0.3715 kt | 0.3874 kt | 10 |
| 2000s | 0.3906 kt | 0.3881 kt | 0.3946 kt | 10 |
| 2010s | 0.3976 kt | 0.3955 kt | 0.3998 kt | 10 |
| 2020s | 0.3998 kt | 0.399 kt | 0.4009 kt | 4 |
Countries ranked near Dominica
More climate change data for Dominica
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 55.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 14.73 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 40.8 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.0556 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 1.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.028 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.01 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.001 kt (2050)
Frequently asked questions
- What is solid food waste — emissions in Dominica?
- Solid food waste — emissions in Dominica was 0.4009 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest solid food waste — emissions recorded in Dominica?
- The highest recorded value was 0.4009 kt in 2023.
- What is the lowest solid food waste — emissions recorded in Dominica?
- The lowest recorded value was 0.3715 kt in 1990.
- How does Dominica rank for solid food waste — emissions?
- Dominica ranks 183rd out of 192 countries with data for 2023.
- Is solid food waste — emissions rising or falling in Dominica?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Solid Food Waste — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.