Sorghum — Crop residues in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Sorghum — Crop residues was 5.64 kt in 2050. ▲ Rising
Sorghum — Crop residues in Low Income Food Deficit Countries (LIFDCs), 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sorghum — crop residues in Low Income Food Deficit Countries (LIFDCs) stood at 5.64 kt.
Over the whole period, sorghum — crop residues in Low Income Food Deficit Countries (LIFDCs) peaked at 6.39 kt in 2016 and was at its lowest, 2.01 kt, in 1968.
Low Income Food Deficit Countries (LIFDCs) ranks 7th of 31 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Sorghum — Crop residues in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.11 kt | — |
| 1962 | 2.16 kt | +2.2% |
| 1963 | 2.15 kt | -0.2% |
| 1964 | 2.09 kt | -3.2% |
| 1965 | 2.09 kt | +0.1% |
| 1966 | 2.11 kt | +1.0% |
| 1967 | 2.47 kt | +17.0% |
| 1968 | 2.01 kt | -18.6% |
| 1969 | 2.36 kt | +17.5% |
| 1970 | 2.34 kt | -0.7% |
| 1971 | 2.34 kt | +0.0% |
| 1972 | 2.2 kt | -6.2% |
| 1973 | 2.19 kt | -0.4% |
| 1974 | 2.35 kt | +7.2% |
| 1975 | 2.57 kt | +9.4% |
| 1976 | 2.64 kt | +2.9% |
| 1977 | 2.53 kt | -4.1% |
| 1978 | 2.59 kt | +2.2% |
| 1979 | 2.4 kt | -7.2% |
| 1980 | 2.67 kt | +11.2% |
| 1981 | 2.94 kt | +10.0% |
| 1982 | 2.67 kt | -9.2% |
| 1983 | 2.7 kt | +1.3% |
| 1984 | 2.49 kt | -8.0% |
| 1985 | 3.24 kt | +30.1% |
| 1986 | 3.32 kt | +2.5% |
| 1987 | 2.77 kt | -16.7% |
| 1988 | 3.6 kt | +30.2% |
| 1989 | 2.98 kt | -17.2% |
| 1990 | 2.73 kt | -8.5% |
| 1991 | 3.39 kt | +24.2% |
| 1992 | 3.69 kt | +8.8% |
| 1993 | 3.27 kt | -11.4% |
| 1994 | 3.79 kt | +16.0% |
| 1995 | 3.57 kt | -5.7% |
| 1996 | 4.06 kt | +13.7% |
| 1997 | 3.89 kt | -4.1% |
| 1998 | 3.98 kt | +2.3% |
| 1999 | 3.43 kt | -13.9% |
| 2000 | 3.3 kt | -3.9% |
| 2001 | 4.12 kt | +25.0% |
| 2002 | 3.72 kt | -9.7% |
| 2003 | 4.36 kt | +17.1% |
| 2004 | 3.56 kt | -18.2% |
| 2005 | 5.04 kt | +41.3% |
| 2006 | 4.69 kt | -6.8% |
| 2007 | 4.93 kt | +5.1% |
| 2008 | 4.87 kt | -1.3% |
| 2009 | 4.94 kt | +1.5% |
| 2010 | 5.31 kt | +7.4% |
| 2011 | 5.42 kt | +2.2% |
| 2012 | 4.97 kt | -8.4% |
| 2013 | 5.75 kt | +15.8% |
| 2014 | 6.14 kt | +6.8% |
| 2015 | 5.21 kt | -15.2% |
| 2016 | 6.39 kt | +22.6% |
| 2017 | 5.7 kt | -10.8% |
| 2018 | 6.23 kt | +9.3% |
| 2019 | 5.78 kt | -7.3% |
| 2020 | 5.6 kt | -3.1% |
| 2021 | 5.46 kt | -2.6% |
| 2022 | 6.06 kt | +11.0% |
| 2023 | 5.48 kt | -9.5% |
| 2030 | 4.38 kt | -20.1% |
| 2050 | 5.64 kt | +28.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.17 kt | 2.01 kt | 2.47 kt | 9 |
| 1970s | 2.42 kt | 2.19 kt | 2.64 kt | 10 |
| 1980s | 2.94 kt | 2.49 kt | 3.6 kt | 10 |
| 1990s | 3.58 kt | 2.73 kt | 4.06 kt | 10 |
| 2000s | 4.35 kt | 3.3 kt | 5.04 kt | 10 |
| 2010s | 5.69 kt | 4.97 kt | 6.39 kt | 10 |
| 2020s | 5.65 kt | 5.46 kt | 6.06 kt | 4 |
| 2030s | 4.38 kt | 4.38 kt | 4.38 kt | 1 |
| 2050s | 5.64 kt | 5.64 kt | 5.64 kt | 1 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 4 Sudan (former) 1.67 kt compare
- 4 United Republic of Tanzania 0.2714 kt compare
- 5 Bolivia (Plurinational State of) 0.1101 kt compare
- 5 Mexico 1.38 kt compare
- 6 Sudan 1.3 kt compare
- 6 Venezuela (Bolivarian Republic of) 0.0896 kt compare
- 7 Ethiopia 1.03 kt compare
- 8 Burkina Faso 0.8308 kt compare
- 8 Democratic Republic of the Congo 0.0119 kt compare
- 9 Democratic People's Republic of Korea 0.0073 kt compare
- 9 Niger 0.7727 kt compare
- 10 Argentina 0.7225 kt compare
- 10 Syrian Arab Republic 0.0024 kt compare
More climate change data for Low Income Food Deficit Countries (LIFDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 4.42 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
- Emissions from livestock — Emissions 831.47 kt (2050)
- Emissions from livestock — Emissions 16,976 kt (2050)
- Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
- Emissions from crops — Emissions 151.61 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Low Income Food Deficit Countries (LIFDCs)?
- Sorghum — crop residues in Low Income Food Deficit Countries (LIFDCs) was 5.64 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 6.39 kt in 2016.
- What is the lowest sorghum — crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 2.01 kt in 1968.
- How does Low Income Food Deficit Countries (LIFDCs) rank for sorghum — crop residues?
- Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 31 groups with data for 2050.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).