Sorghum — Crop residues in Caribbean
Caribbean: Sorghum — Crop residues was 0.0656 kt in 2050. ▼ Falling
Sorghum — Crop residues in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sorghum — crop residues in Caribbean stood at 0.0656 kt.
Over the whole period, sorghum — crop residues in Caribbean peaked at 0.0758 kt in 1972 and was at its lowest, 0.0043 kt, in 2019.
That places Caribbean 26th out of 31 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Sorghum — Crop residues in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.072 kt | — |
| 1962 | 0.0734 kt | +1.9% |
| 1963 | 0.0731 kt | -0.4% |
| 1964 | 0.0701 kt | -4.1% |
| 1965 | 0.0706 kt | +0.7% |
| 1966 | 0.0698 kt | -1.1% |
| 1967 | 0.0692 kt | -0.9% |
| 1968 | 0.0689 kt | -0.4% |
| 1969 | 0.0737 kt | +7.0% |
| 1970 | 0.0744 kt | +0.9% |
| 1971 | 0.0744 kt | +0.0% |
| 1972 | 0.0758 kt | +1.9% |
| 1973 | 0.0534 kt | -29.6% |
| 1974 | 0.0504 kt | -5.6% |
| 1975 | 0.0494 kt | -2.0% |
| 1976 | 0.0477 kt | -3.4% |
| 1977 | 0.0488 kt | +2.3% |
| 1978 | 0.0489 kt | +0.2% |
| 1979 | 0.0525 kt | +7.4% |
| 1980 | 0.051 kt | -2.9% |
| 1981 | 0.0506 kt | -0.8% |
| 1982 | 0.0491 kt | -3.0% |
| 1983 | 0.0564 kt | +14.9% |
| 1984 | 0.0572 kt | +1.4% |
| 1985 | 0.0538 kt | -5.9% |
| 1986 | 0.0613 kt | +13.9% |
| 1987 | 0.0623 kt | +1.6% |
| 1988 | 0.0642 kt | +3.0% |
| 1989 | 0.0612 kt | -4.7% |
| 1990 | 0.0308 kt | -49.7% |
| 1991 | 0.0381 kt | +23.7% |
| 1992 | 0.0411 kt | +7.9% |
| 1993 | 0.0431 kt | +4.9% |
| 1994 | 0.0391 kt | -9.3% |
| 1995 | 0.041 kt | +4.9% |
| 1996 | 0.0381 kt | -7.1% |
| 1997 | 0.044 kt | +15.5% |
| 1998 | 0.0401 kt | -8.9% |
| 1999 | 0.0409 kt | +2.0% |
| 2000 | 0.0419 kt | +2.4% |
| 2001 | 0.0387 kt | -7.6% |
| 2002 | 0.0361 kt | -6.7% |
| 2003 | 0.036 kt | -0.3% |
| 2004 | 0.0373 kt | +3.6% |
| 2005 | 0.0375 kt | +0.5% |
| 2006 | 0.0374 kt | -0.3% |
| 2007 | 0.044 kt | +17.6% |
| 2008 | 0.0364 kt | -17.3% |
| 2009 | 0.0403 kt | +10.7% |
| 2010 | 0.051 kt | +26.6% |
| 2011 | 0.0398 kt | -22.0% |
| 2012 | 0.0339 kt | -14.8% |
| 2013 | 0.0422 kt | +24.5% |
| 2014 | 0.0507 kt | +20.1% |
| 2015 | 0.019 kt | -62.5% |
| 2016 | 0.0173 kt | -8.9% |
| 2017 | 0.0512 kt | +196.0% |
| 2018 | 0.0104 kt | -79.7% |
| 2019 | 0.0043 kt | -58.7% |
| 2020 | 0.0076 kt | +76.7% |
| 2021 | 0.0081 kt | +6.6% |
| 2022 | 0.0082 kt | +1.2% |
| 2023 | 0.008 kt | -2.4% |
| 2030 | 0.0517 kt | +546.2% |
| 2050 | 0.0656 kt | +26.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0712 kt | 0.0689 kt | 0.0737 kt | 9 |
| 1970s | 0.0576 kt | 0.0477 kt | 0.0758 kt | 10 |
| 1980s | 0.0567 kt | 0.0491 kt | 0.0642 kt | 10 |
| 1990s | 0.0396 kt | 0.0308 kt | 0.044 kt | 10 |
| 2000s | 0.0386 kt | 0.036 kt | 0.044 kt | 10 |
| 2010s | 0.032 kt | 0.0043 kt | 0.0512 kt | 10 |
| 2020s | 0.008 kt | 0.0076 kt | 0.0082 kt | 4 |
| 2030s | 0.0517 kt | 0.0517 kt | 0.0517 kt | 1 |
| 2050s | 0.0656 kt | 0.0656 kt | 0.0656 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Caribbean?
- Sorghum — crop residues in Caribbean was 0.0656 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Caribbean?
- The highest recorded value was 0.0758 kt in 1972.
- What is the lowest sorghum — crop residues recorded in Caribbean?
- The lowest recorded value was 0.0043 kt in 2019.
- How does Caribbean rank for sorghum — crop residues?
- Caribbean ranks 26th out of 31 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).