Sorghum — Crop residues in Pakistan

Pakistan: Sorghum — Crop residues was 0.0561 kt in 2050. ▼ Falling

Latest (2050)
0.0561 kt
World rank
39th
of 112 countries
All-time high
0.167 kt
in 1973
All-time low
0.0144 kt
in 2023
Years of data
65
1961–2050

Sorghum — Crop residues in Pakistan, 1961–2050

00.050.10.15196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Pakistan recorded 0.0561 kt for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Pakistan peaked at 0.167 kt in 1973 and was at its lowest, 0.0144 kt, in 2023.

That places Pakistan 39th out of 112 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Sorghum — Crop residues in Pakistan, year by year

Annual values for Sorghum — Crop residues (Emissions N2O) in Pakistan, 1961 to 2050.
Year kt Change
1961 0.1343 kt
1962 0.1294 kt -3.6%
1963 0.1239 kt -4.3%
1964 0.1546 kt +24.8%
1965 0.1537 kt -0.6%
1966 0.1471 kt -4.3%
1967 0.1541 kt +4.8%
1968 0.1284 kt -16.7%
1969 0.1346 kt +4.8%
1970 0.1542 kt +14.6%
1971 0.1419 kt -8.0%
1972 0.1391 kt -2.0%
1973 0.167 kt +20.1%
1974 0.1234 kt -26.1%
1975 0.1315 kt +6.6%
1976 0.1232 kt -6.3%
1977 0.1405 kt +14.0%
1978 0.1263 kt -10.1%
1979 0.1169 kt -7.4%
1980 0.1084 kt -7.3%
1981 0.1075 kt -0.8%
1982 0.1066 kt -0.8%
1983 0.1068 kt +0.2%
1984 0.1088 kt +1.9%
1985 0.1028 kt -5.5%
1986 0.1103 kt +7.3%
1987 0.0873 kt -20.9%
1988 0.1183 kt +35.5%
1989 0.1219 kt +3.0%
1990 0.1142 kt -6.3%
1991 0.1056 kt -7.5%
1992 0.1115 kt +5.6%
1993 0.1004 kt -10.0%
1994 0.1218 kt +21.3%
1995 0.1166 kt -4.3%
1996 0.1023 kt -12.3%
1997 0.108 kt +5.6%
1998 0.106 kt -1.9%
1999 0.1001 kt -5.6%
2000 0.0991 kt -1.0%
2001 0.1003 kt +1.2%
2002 0.0938 kt -6.5%
2003 0.1093 kt +16.5%
2004 0.0857 kt -21.6%
2005 0.0706 kt -17.6%
2006 0.0816 kt +15.6%
2007 0.0783 kt -4.0%
2008 0.0739 kt -5.6%
2009 0.0697 kt -5.7%
2010 0.0641 kt -8.0%
2011 0.0605 kt -5.6%
2012 0.0555 kt -8.3%
2013 0.0551 kt -0.7%
2014 0.0538 kt -2.4%
2015 0.0755 kt +40.3%
2016 0.0705 kt -6.6%
2017 0.0708 kt +0.4%
2018 0.0676 kt -4.5%
2019 0.0554 kt -18.0%
2020 0.0377 kt -31.9%
2021 0.0237 kt -37.1%
2022 0.0183 kt -22.8%
2023 0.0144 kt -21.3%
2030 0.062 kt +330.6%
2050 0.0561 kt -9.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.14 kt 0.1239 kt 0.1546 kt 9
1970s 0.1364 kt 0.1169 kt 0.167 kt 10
1980s 0.1079 kt 0.0873 kt 0.1219 kt 10
1990s 0.1086 kt 0.1001 kt 0.1218 kt 10
2000s 0.0862 kt 0.0697 kt 0.1093 kt 10
2010s 0.0629 kt 0.0538 kt 0.0755 kt 10
2020s 0.0235 kt 0.0144 kt 0.0377 kt 4
2030s 0.062 kt 0.062 kt 0.062 kt 1
2050s 0.0561 kt 0.0561 kt 0.0561 kt 1

Countries ranked near Pakistan

  1. 36 Saudi Arabia 0.0682 kt compare
  2. 37 El Salvador 0.068 kt compare
  3. 38 Haiti 0.0646 kt compare
  4. 40 Burundi 0.0526 kt compare
  5. 41 France 0.0514 kt compare
  6. 41 Mauritania 0.0514 kt compare

See the full ranking of 158 places →

More climate change data for Pakistan

All data for Pakistan →

Frequently asked questions

What is sorghum — crop residues in Pakistan?
Sorghum — crop residues in Pakistan was 0.0561 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Pakistan?
The highest recorded value was 0.167 kt in 1973.
What is the lowest sorghum — crop residues recorded in Pakistan?
The lowest recorded value was 0.0144 kt in 2023.
How does Pakistan rank for sorghum — crop residues?
Pakistan ranks 39th out of 112 countries with data for 2050.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-emissions-n2o-fao-tier-1/pakistan/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).