Sorghum — Crop residues in Spain
Spain: Sorghum — Crop residues was 0.0008 kt in 2050. ◆ Volatile
Sorghum — Crop residues in Spain, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Spain recorded 0.0008 kt for sorghum — crop residues in 2050.
Over the whole period, sorghum — crop residues in Spain peaked at 0.009 kt in 1978 and was at its lowest, 0 kt, in 1961.
That places Spain 70th out of 112 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Crop residues in Spain, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0 kt | — |
| 1962 | 0 kt | — |
| 1963 | 0.0001 kt | — |
| 1964 | 0.0021 kt | +2000.0% |
| 1965 | 0.0018 kt | -14.3% |
| 1966 | 0.0019 kt | +5.6% |
| 1967 | 0.0017 kt | -10.5% |
| 1968 | 0.0034 kt | +100.0% |
| 1969 | 0.0053 kt | +55.9% |
| 1970 | 0.0064 kt | +20.8% |
| 1971 | 0.0058 kt | -9.4% |
| 1972 | 0.006 kt | +3.4% |
| 1973 | 0.0057 kt | -5.0% |
| 1974 | 0.0053 kt | -7.0% |
| 1975 | 0.0049 kt | -7.5% |
| 1976 | 0.0053 kt | +8.2% |
| 1977 | 0.0063 kt | +18.9% |
| 1978 | 0.009 kt | +42.9% |
| 1979 | 0.0069 kt | -23.3% |
| 1980 | 0.006 kt | -13.0% |
| 1981 | 0.0048 kt | -20.0% |
| 1982 | 0.0039 kt | -18.7% |
| 1983 | 0.0027 kt | -30.8% |
| 1984 | 0.0031 kt | +14.8% |
| 1985 | 0.0032 kt | +3.2% |
| 1986 | 0.0031 kt | -3.1% |
| 1987 | 0.0025 kt | -19.4% |
| 1988 | 0.0031 kt | +24.0% |
| 1989 | 0.0038 kt | +22.6% |
| 1990 | 0.0028 kt | -26.3% |
| 1991 | 0.0033 kt | +17.9% |
| 1992 | 0.0015 kt | -54.5% |
| 1993 | 0.0007 kt | -53.3% |
| 1994 | 0.0027 kt | +285.7% |
| 1995 | 0.0009 kt | -66.7% |
| 1996 | 0.0014 kt | +55.6% |
| 1997 | 0.0016 kt | +14.3% |
| 1998 | 0.0019 kt | +18.7% |
| 1999 | 0.0015 kt | -21.1% |
| 2000 | 0.0014 kt | -6.7% |
| 2001 | 0.0011 kt | -21.4% |
| 2002 | 0.001 kt | -9.1% |
| 2003 | 0.0008 kt | -20.0% |
| 2004 | 0.0009 kt | +12.5% |
| 2005 | 0.0008 kt | -11.1% |
| 2006 | 0.0007 kt | -12.5% |
| 2007 | 0.0009 kt | +28.6% |
| 2008 | 0.0008 kt | -11.1% |
| 2009 | 0.0011 kt | +37.5% |
| 2010 | 0.0012 kt | +9.1% |
| 2011 | 0.0012 kt | +0.0% |
| 2012 | 0.001 kt | -16.7% |
| 2013 | 0.0015 kt | +50.0% |
| 2014 | 0.0015 kt | +0.0% |
| 2015 | 0.0016 kt | +6.7% |
| 2016 | 0.0012 kt | -25.0% |
| 2017 | 0.001 kt | -16.7% |
| 2018 | 0.0009 kt | -10.0% |
| 2019 | 0.0009 kt | +0.0% |
| 2020 | 0.0007 kt | -22.2% |
| 2021 | 0.0006 kt | -14.3% |
| 2022 | 0.0005 kt | -16.7% |
| 2023 | 0.001 kt | +100.0% |
| 2030 | 0.0008 kt | -20.0% |
| 2050 | 0.0008 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0 kt | 0.0053 kt | 9 |
| 1970s | 0.0062 kt | 0.0049 kt | 0.009 kt | 10 |
| 1980s | 0.0036 kt | 0.0025 kt | 0.006 kt | 10 |
| 1990s | 0.0018 kt | 0.0007 kt | 0.0033 kt | 10 |
| 2000s | 0.0009 kt | 0.0007 kt | 0.0014 kt | 10 |
| 2010s | 0.0012 kt | 0.0009 kt | 0.0016 kt | 10 |
| 2020s | 0.0007 kt | 0.0005 kt | 0.001 kt | 4 |
| 2030s | 0.0008 kt | 0.0008 kt | 0.0008 kt | 1 |
| 2050s | 0.0008 kt | 0.0008 kt | 0.0008 kt | 1 |
Countries ranked near Spain
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Spain?
- Sorghum — crop residues in Spain was 0.0008 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Spain?
- The highest recorded value was 0.009 kt in 1978.
- What is the lowest sorghum — crop residues recorded in Spain?
- The lowest recorded value was 0 kt in 1961.
- How does Spain rank for sorghum — crop residues?
- Spain ranks 70th out of 112 countries with data for 2050.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).