Wheat — Crop residues in Eritrea

Eritrea: Wheat — Crop residues was 0.0191 kt in 2050. ◆ Volatile

Latest (2050)
0.0191 kt
World rank
90th
of 125 countries
All-time high
0.0191 kt
in 2050
All-time low
0.002 kt
in 2008
Years of data
33
1993–2050

Wheat — Crop residues in Eritrea, 1993–2050

00.0050.010.0150.021993202120501993: 0.003 kt1994: 0.004 kt1995: 0.003 kt1996: 0.003 kt1997: 0.004 kt1998: 0.008 kt1999: 0.007 kt2000: 0.004 kt2001: 0.009 kt2002: 0.002 kt2003: 0.002 kt2004: 0.004 kt2005: 0.005 kt2006: 0.005 kt2007: 0.007 kt2008: 0.002 kt2009: 0.006 kt2010: 0.008 kt2011: 0.007 kt2012: 0.008 kt2013: 0.007 kt2014: 0.007 kt2015: 0.006 kt2016: 0.006 kt2017: 0.006 kt2018: 0.006 kt2019: 0.006 kt2020: 0.006 kt2021: 0.006 kt2022: 0.006 kt2023: 0.006 kt2030: 0.013 kt2050: 0.019 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Eritrea recorded 0.0191 kt for wheat — crop residues in 2050. That is the highest value across all 33 years on record.

Over the whole period, wheat — crop residues in Eritrea peaked at 0.0191 kt in 2050 and was at its lowest, 0.002 kt, in 2008.

That places Eritrea 90th out of 125 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in Eritrea, year by year

Annual values for Wheat — Crop residues (Direct emissions N2O) in Eritrea, 1993 to 2050.
Year kt Change
1993 0.0026 kt
1994 0.0036 kt +38.5%
1995 0.0029 kt -19.4%
1996 0.0027 kt -6.9%
1997 0.0035 kt +29.6%
1998 0.0079 kt +125.7%
1999 0.0072 kt -8.9%
2000 0.0039 kt -45.8%
2001 0.0086 kt +120.5%
2002 0.0024 kt -72.1%
2003 0.0023 kt -4.2%
2004 0.0035 kt +52.2%
2005 0.0051 kt +45.7%
2006 0.0051 kt +0.0%
2007 0.007 kt +37.3%
2008 0.002 kt -71.4%
2009 0.0063 kt +215.0%
2010 0.0078 kt +23.8%
2011 0.0069 kt -11.5%
2012 0.0077 kt +11.6%
2013 0.007 kt -9.1%
2014 0.007 kt +0.0%
2015 0.0061 kt -12.9%
2016 0.0061 kt +0.0%
2017 0.0061 kt +0.0%
2018 0.0061 kt +0.0%
2019 0.0061 kt +0.0%
2020 0.0061 kt +0.0%
2021 0.0061 kt +0.0%
2022 0.0061 kt +0.0%
2023 0.0061 kt +0.0%
2030 0.0132 kt +116.4%
2050 0.0191 kt +44.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0043 kt 0.0026 kt 0.0079 kt 7
2000s 0.0046 kt 0.002 kt 0.0086 kt 10
2010s 0.0067 kt 0.0061 kt 0.0078 kt 10
2020s 0.0061 kt 0.0061 kt 0.0061 kt 4
2030s 0.0132 kt 0.0132 kt 0.0132 kt 1
2050s 0.0191 kt 0.0191 kt 0.0191 kt 1

Countries ranked near Eritrea

  1. 87 Nigeria 0.0241 kt compare
  2. 88 Mongolia 0.0231 kt compare
  3. 89 Georgia 0.0202 kt compare
  4. 91 Luxembourg 0.0167 kt compare
  5. 92 Colombia 0.0145 kt compare
  6. 93 Palestine, State of 0.0115 kt compare

See the full ranking of 169 places →

More climate change data for Eritrea

All data for Eritrea →

Frequently asked questions

What is wheat — crop residues in Eritrea?
Wheat — crop residues in Eritrea was 0.0191 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Eritrea?
The highest recorded value was 0.0191 kt in 2050.
What is the lowest wheat — crop residues recorded in Eritrea?
The lowest recorded value was 0.002 kt in 2008.
How does Eritrea rank for wheat — crop residues?
Eritrea ranks 90th out of 125 countries with data for 2050.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/eritrea/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).