Wheat — Crop residues in Colombia
Colombia: Wheat — Crop residues was 0.0145 kt in 2050. ◆ Volatile
Wheat — Crop residues in Colombia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Colombia is 0.0145 kt, measured in 2050.
Over the whole period, wheat — crop residues in Colombia peaked at 0.039 kt in 1962 and was at its lowest, 0.0012 kt, in 2017.
That places Colombia 92nd out of 125 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Colombia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0359 kt | — |
| 1962 | 0.039 kt | +8.6% |
| 1963 | 0.0234 kt | -40.0% |
| 1964 | 0.0217 kt | -7.3% |
| 1965 | 0.0276 kt | +27.2% |
| 1966 | 0.0297 kt | +7.6% |
| 1967 | 0.0189 kt | -36.4% |
| 1968 | 0.0248 kt | +31.2% |
| 1969 | 0.0206 kt | -16.9% |
| 1970 | 0.0127 kt | -38.3% |
| 1971 | 0.0127 kt | +0.0% |
| 1972 | 0.0164 kt | +29.1% |
| 1973 | 0.0168 kt | +2.4% |
| 1974 | 0.0136 kt | -19.0% |
| 1975 | 0.009 kt | -33.8% |
| 1976 | 0.0103 kt | +14.4% |
| 1977 | 0.0075 kt | -27.2% |
| 1978 | 0.0088 kt | +17.3% |
| 1979 | 0.0096 kt | +9.1% |
| 1980 | 0.0107 kt | +11.5% |
| 1981 | 0.0138 kt | +29.0% |
| 1982 | 0.0158 kt | +14.5% |
| 1983 | 0.0171 kt | +8.2% |
| 1984 | 0.0135 kt | -21.1% |
| 1985 | 0.0167 kt | +23.7% |
| 1986 | 0.0179 kt | +7.2% |
| 1987 | 0.0162 kt | -9.5% |
| 1988 | 0.0138 kt | -14.8% |
| 1989 | 0.0175 kt | +26.8% |
| 1990 | 0.0228 kt | +30.3% |
| 1991 | 0.0202 kt | -11.4% |
| 1992 | 0.0165 kt | -18.3% |
| 1993 | 0.0209 kt | +26.7% |
| 1994 | 0.0225 kt | +7.7% |
| 1995 | 0.0158 kt | -29.8% |
| 1996 | 0.0137 kt | -13.3% |
| 1997 | 0.0107 kt | -21.9% |
| 1998 | 0.0084 kt | -21.5% |
| 1999 | 0.0085 kt | +1.2% |
| 2000 | 0.0082 kt | -3.5% |
| 2001 | 0.0071 kt | -13.4% |
| 2002 | 0.0089 kt | +25.4% |
| 2003 | 0.01 kt | +12.4% |
| 2004 | 0.0094 kt | -6.0% |
| 2005 | 0.0092 kt | -2.1% |
| 2006 | 0.0059 kt | -35.9% |
| 2007 | 0.008 kt | +35.6% |
| 2008 | 0.0085 kt | +6.3% |
| 2009 | 0.0054 kt | -36.5% |
| 2010 | 0.0033 kt | -38.9% |
| 2011 | 0.0028 kt | -15.2% |
| 2012 | 0.002 kt | -28.6% |
| 2013 | 0.0018 kt | -10.0% |
| 2014 | 0.0015 kt | -16.7% |
| 2015 | 0.0021 kt | +40.0% |
| 2016 | 0.003 kt | +42.9% |
| 2017 | 0.0012 kt | -60.0% |
| 2018 | 0.0014 kt | +16.7% |
| 2019 | 0.0012 kt | -14.3% |
| 2020 | 0.0013 kt | +8.3% |
| 2021 | 0.0014 kt | +7.7% |
| 2022 | 0.0027 kt | +92.9% |
| 2023 | 0.0019 kt | -29.6% |
| 2030 | 0.0115 kt | +505.3% |
| 2050 | 0.0145 kt | +26.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0268 kt | 0.0189 kt | 0.039 kt | 9 |
| 1970s | 0.0117 kt | 0.0075 kt | 0.0168 kt | 10 |
| 1980s | 0.0153 kt | 0.0107 kt | 0.0179 kt | 10 |
| 1990s | 0.016 kt | 0.0084 kt | 0.0228 kt | 10 |
| 2000s | 0.0081 kt | 0.0054 kt | 0.01 kt | 10 |
| 2010s | 0.002 kt | 0.0012 kt | 0.0033 kt | 10 |
| 2020s | 0.0018 kt | 0.0013 kt | 0.0027 kt | 4 |
| 2030s | 0.0115 kt | 0.0115 kt | 0.0115 kt | 1 |
| 2050s | 0.0145 kt | 0.0145 kt | 0.0145 kt | 1 |
Countries ranked near Colombia
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Colombia?
- Wheat — crop residues in Colombia was 0.0145 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Colombia?
- The highest recorded value was 0.039 kt in 1962.
- What is the lowest wheat — crop residues recorded in Colombia?
- The lowest recorded value was 0.0012 kt in 2017.
- How does Colombia rank for wheat — crop residues?
- Colombia ranks 92nd out of 125 countries with data for 2050.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).