Wheat — Crop residues in Mongolia
Mongolia: Wheat — Crop residues was 0.0231 kt in 2050. ▼ Falling
Wheat — Crop residues in Mongolia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — crop residues in Mongolia stood at 0.0231 kt.
Over the whole period, wheat — crop residues in Mongolia peaked at 0.1586 kt in 1989 and was at its lowest, 0.0229 kt, in 2005.
That places Mongolia 88th out of 125 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Wheat — Crop residues in Mongolia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0343 kt | — |
| 1962 | 0.0726 kt | +111.7% |
| 1963 | 0.0747 kt | +2.9% |
| 1964 | 0.0834 kt | +11.6% |
| 1965 | 0.0756 kt | -9.4% |
| 1966 | 0.0626 kt | -17.2% |
| 1967 | 0.0741 kt | +18.4% |
| 1968 | 0.0556 kt | -25.0% |
| 1969 | 0.0421 kt | -24.3% |
| 1970 | 0.0672 kt | +59.6% |
| 1971 | 0.0785 kt | +16.8% |
| 1972 | 0.0503 kt | -35.9% |
| 1973 | 0.0812 kt | +61.4% |
| 1974 | 0.0646 kt | -20.4% |
| 1975 | 0.0866 kt | +34.1% |
| 1976 | 0.0713 kt | -17.7% |
| 1977 | 0.0799 kt | +12.1% |
| 1978 | 0.0766 kt | -4.1% |
| 1979 | 0.0699 kt | -8.7% |
| 1980 | 0.0671 kt | -4.0% |
| 1981 | 0.0793 kt | +18.2% |
| 1982 | 0.1073 kt | +35.3% |
| 1983 | 0.1463 kt | +36.3% |
| 1984 | 0.1128 kt | -22.9% |
| 1985 | 0.1561 kt | +38.4% |
| 1986 | 0.1507 kt | -3.5% |
| 1987 | 0.1285 kt | -14.7% |
| 1988 | 0.1536 kt | +19.5% |
| 1989 | 0.1586 kt | +3.3% |
| 1990 | 0.1422 kt | -10.3% |
| 1991 | 0.1314 kt | -7.6% |
| 1992 | 0.1155 kt | -12.1% |
| 1993 | 0.1132 kt | -2.0% |
| 1994 | 0.0854 kt | -24.6% |
| 1995 | 0.0685 kt | -19.8% |
| 1996 | 0.0594 kt | -13.3% |
| 1997 | 0.0627 kt | +5.6% |
| 1998 | 0.0536 kt | -14.5% |
| 1999 | 0.0473 kt | -11.8% |
| 2000 | 0.0364 kt | -23.0% |
| 2001 | 0.0373 kt | +2.5% |
| 2002 | 0.0353 kt | -5.4% |
| 2003 | 0.0419 kt | +18.7% |
| 2004 | 0.0352 kt | -16.0% |
| 2005 | 0.0229 kt | -34.9% |
| 2006 | 0.0307 kt | +34.1% |
| 2007 | 0.0273 kt | -11.1% |
| 2008 | 0.0478 kt | +75.1% |
| 2009 | 0.0866 kt | +81.2% |
| 2010 | 0.0789 kt | -8.9% |
| 2011 | 0.098 kt | +24.2% |
| 2012 | 0.1038 kt | +5.9% |
| 2013 | 0.0846 kt | -18.5% |
| 2014 | 0.1088 kt | +28.6% |
| 2015 | 0.06 kt | -44.9% |
| 2016 | 0.1076 kt | +79.3% |
| 2017 | 0.0591 kt | -45.1% |
| 2018 | 0.0991 kt | +67.7% |
| 2019 | 0.0953 kt | -3.8% |
| 2020 | 0.0948 kt | -0.5% |
| 2021 | 0.1282 kt | +35.2% |
| 2022 | 0.0958 kt | -25.3% |
| 2023 | 0.1021 kt | +6.6% |
| 2030 | 0.0239 kt | -76.6% |
| 2050 | 0.0231 kt | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0639 kt | 0.0343 kt | 0.0834 kt | 9 |
| 1970s | 0.0726 kt | 0.0503 kt | 0.0866 kt | 10 |
| 1980s | 0.126 kt | 0.0671 kt | 0.1586 kt | 10 |
| 1990s | 0.0879 kt | 0.0473 kt | 0.1422 kt | 10 |
| 2000s | 0.0401 kt | 0.0229 kt | 0.0866 kt | 10 |
| 2010s | 0.0895 kt | 0.0591 kt | 0.1088 kt | 10 |
| 2020s | 0.1052 kt | 0.0948 kt | 0.1282 kt | 4 |
| 2030s | 0.0239 kt | 0.0239 kt | 0.0239 kt | 1 |
| 2050s | 0.0231 kt | 0.0231 kt | 0.0231 kt | 1 |
Countries ranked near Mongolia
More climate change data for Mongolia
- Emissions from livestock — Emissions (CO2eq) 17,853 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,940 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12,913 kt (2050)
- Emissions from livestock — Emissions 18.64 kt (2050)
- Emissions from livestock — Emissions 461.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 64.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2444 kt (2050)
- Emissions from crops — Emissions 0.0991 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Mongolia?
- Wheat — crop residues in Mongolia was 0.0231 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Mongolia?
- The highest recorded value was 0.1586 kt in 1989.
- What is the lowest wheat — crop residues recorded in Mongolia?
- The lowest recorded value was 0.0229 kt in 2005.
- How does Mongolia rank for wheat — crop residues?
- Mongolia ranks 88th out of 125 countries with data for 2050.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).