Wheat — Crop residues in Japan
Japan: Wheat — Crop residues was 0.163 kt in 2050. ▲ Rising
Wheat — Crop residues in Japan, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Japan is 0.163 kt, measured in 2050.
Over the whole period, wheat — crop residues in Japan peaked at 0.3676 kt in 1961 and was at its lowest, 0.0418 kt, in 1973.
Japan ranks 64th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Japan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.3676 kt | — |
| 1962 | 0.3396 kt | -7.6% |
| 1963 | 0.1673 kt | -50.7% |
| 1964 | 0.2601 kt | +55.5% |
| 1965 | 0.2661 kt | +2.3% |
| 1966 | 0.2143 kt | -19.5% |
| 1967 | 0.206 kt | -3.9% |
| 1968 | 0.2061 kt | +0.0% |
| 1969 | 0.1571 kt | -23.8% |
| 1970 | 0.1012 kt | -35.6% |
| 1971 | 0.0912 kt | -9.9% |
| 1972 | 0.0592 kt | -35.1% |
| 1973 | 0.0418 kt | -29.4% |
| 1974 | 0.0477 kt | +14.1% |
| 1975 | 0.0498 kt | +4.4% |
| 1976 | 0.0464 kt | -6.8% |
| 1977 | 0.0488 kt | +5.2% |
| 1978 | 0.0744 kt | +52.5% |
| 1979 | 0.1088 kt | +46.2% |
| 1980 | 0.119 kt | +9.4% |
| 1981 | 0.1219 kt | +2.4% |
| 1982 | 0.1505 kt | +23.5% |
| 1983 | 0.1421 kt | -5.6% |
| 1984 | 0.1506 kt | +6.0% |
| 1985 | 0.1753 kt | +16.4% |
| 1986 | 0.1763 kt | +0.6% |
| 1987 | 0.1756 kt | -0.4% |
| 1988 | 0.2053 kt | +16.9% |
| 1989 | 0.1987 kt | -3.2% |
| 1990 | 0.1912 kt | -3.8% |
| 1991 | 0.1544 kt | -19.2% |
| 1992 | 0.1529 kt | -1.0% |
| 1993 | 0.1287 kt | -15.8% |
| 1994 | 0.1133 kt | -12.0% |
| 1995 | 0.0909 kt | -19.8% |
| 1996 | 0.0977 kt | +7.5% |
| 1997 | 0.1152 kt | +17.9% |
| 1998 | 0.1148 kt | -0.3% |
| 1999 | 0.1177 kt | +2.5% |
| 2000 | 0.1379 kt | +17.2% |
| 2001 | 0.1409 kt | +2.2% |
| 2002 | 0.1651 kt | +17.2% |
| 2003 | 0.1706 kt | +3.3% |
| 2004 | 0.1715 kt | +0.5% |
| 2005 | 0.1742 kt | +1.6% |
| 2006 | 0.1675 kt | -3.8% |
| 2007 | 0.1805 kt | +7.8% |
| 2008 | 0.1751 kt | -3.0% |
| 2009 | 0.1369 kt | -21.8% |
| 2010 | 0.1178 kt | -14.0% |
| 2011 | 0.1504 kt | +27.7% |
| 2012 | 0.1708 kt | +13.6% |
| 2013 | 0.1624 kt | -4.9% |
| 2014 | 0.17 kt | +4.7% |
| 2015 | 0.198 kt | +16.5% |
| 2016 | 0.1588 kt | -19.8% |
| 2017 | 0.18 kt | +13.4% |
| 2018 | 0.1538 kt | -14.6% |
| 2019 | 0.204 kt | +32.6% |
| 2020 | 0.1879 kt | -7.9% |
| 2021 | 0.2155 kt | +14.7% |
| 2022 | 0.1969 kt | -8.6% |
| 2023 | 0.2157 kt | +9.5% |
| 2030 | 0.1798 kt | -16.6% |
| 2050 | 0.163 kt | -9.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2427 kt | 0.1571 kt | 0.3676 kt | 9 |
| 1970s | 0.0669 kt | 0.0418 kt | 0.1088 kt | 10 |
| 1980s | 0.1615 kt | 0.119 kt | 0.2053 kt | 10 |
| 1990s | 0.1277 kt | 0.0909 kt | 0.1912 kt | 10 |
| 2000s | 0.162 kt | 0.1369 kt | 0.1805 kt | 10 |
| 2010s | 0.1666 kt | 0.1178 kt | 0.204 kt | 10 |
| 2020s | 0.204 kt | 0.1879 kt | 0.2157 kt | 4 |
| 2030s | 0.1798 kt | 0.1798 kt | 0.1798 kt | 1 |
| 2050s | 0.163 kt | 0.163 kt | 0.163 kt | 1 |
Countries ranked near Japan
- 61 Ireland 0.1755 kt compare
- 62 Kenya 0.1699 kt compare
- 63 Latvia 0.1658 kt compare
- 65 Kyrgyzstan 0.1523 kt compare
- 66 Switzerland 0.1319 kt compare
- 67 Tajikistan 0.1173 kt compare
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Japan?
- Wheat — crop residues in Japan was 0.163 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Japan?
- The highest recorded value was 0.3676 kt in 1961.
- What is the lowest wheat — crop residues recorded in Japan?
- The lowest recorded value was 0.0418 kt in 1973.
- How does Japan rank for wheat — crop residues?
- Japan ranks 64th out of 125 countries with data for 2050.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).