Wheat — Crop residues in Kenya
Kenya: Wheat — Crop residues was 0.1699 kt in 2050. ▲ Rising
Wheat — Crop residues in Kenya, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — crop residues in Kenya stood at 0.1699 kt. That is the highest value across all 65 years on record.
Over the whole period, wheat — crop residues in Kenya peaked at 0.1699 kt in 2050 and was at its lowest, 0.0211 kt, in 1962.
Kenya ranks 62nd of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Kenya, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0262 kt | — |
| 1962 | 0.0211 kt | -19.5% |
| 1963 | 0.0263 kt | +24.6% |
| 1964 | 0.0317 kt | +20.5% |
| 1965 | 0.0386 kt | +21.8% |
| 1966 | 0.0302 kt | -21.8% |
| 1967 | 0.0372 kt | +23.2% |
| 1968 | 0.0479 kt | +28.8% |
| 1969 | 0.053 kt | +10.6% |
| 1970 | 0.0492 kt | -7.2% |
| 1971 | 0.0453 kt | -7.9% |
| 1972 | 0.0372 kt | -17.9% |
| 1973 | 0.0312 kt | -16.1% |
| 1974 | 0.0381 kt | +22.1% |
| 1975 | 0.0354 kt | -7.1% |
| 1976 | 0.0442 kt | +24.9% |
| 1977 | 0.0401 kt | -9.3% |
| 1978 | 0.0395 kt | -1.5% |
| 1979 | 0.0453 kt | +14.7% |
| 1980 | 0.0458 kt | +1.1% |
| 1981 | 0.0456 kt | -0.4% |
| 1982 | 0.0528 kt | +15.8% |
| 1983 | 0.0539 kt | +2.1% |
| 1984 | 0.033 kt | -38.8% |
| 1985 | 0.0543 kt | +64.5% |
| 1986 | 0.0561 kt | +3.3% |
| 1987 | 0.0526 kt | -6.2% |
| 1988 | 0.0542 kt | +3.0% |
| 1989 | 0.0541 kt | -0.2% |
| 1990 | 0.0551 kt | +1.8% |
| 1991 | 0.0574 kt | +4.2% |
| 1992 | 0.064 kt | +11.5% |
| 1993 | 0.0486 kt | -24.1% |
| 1994 | 0.0629 kt | +29.4% |
| 1995 | 0.0666 kt | +5.9% |
| 1996 | 0.0676 kt | +1.5% |
| 1997 | 0.0559 kt | -17.3% |
| 1998 | 0.0586 kt | +4.8% |
| 1999 | 0.0468 kt | -20.1% |
| 2000 | 0.0456 kt | -2.6% |
| 2001 | 0.0552 kt | +21.1% |
| 2002 | 0.0654 kt | +18.5% |
| 2003 | 0.079 kt | +20.8% |
| 2004 | 0.0792 kt | +0.3% |
| 2005 | 0.0777 kt | -1.9% |
| 2006 | 0.0698 kt | -10.2% |
| 2007 | 0.0657 kt | -5.9% |
| 2008 | 0.07 kt | +6.5% |
| 2009 | 0.0484 kt | -30.9% |
| 2010 | 0.1041 kt | +115.1% |
| 2011 | 0.0575 kt | -44.8% |
| 2012 | 0.0905 kt | +57.4% |
| 2013 | 0.0928 kt | +2.5% |
| 2014 | 0.0511 kt | -44.9% |
| 2015 | 0.0513 kt | +0.4% |
| 2016 | 0.0489 kt | -4.7% |
| 2017 | 0.0384 kt | -21.5% |
| 2018 | 0.0701 kt | +82.6% |
| 2019 | 0.0759 kt | +8.3% |
| 2020 | 0.0826 kt | +8.8% |
| 2021 | 0.0719 kt | -13.0% |
| 2022 | 0.0752 kt | +4.6% |
| 2023 | 0.0634 kt | -15.7% |
| 2030 | 0.1147 kt | +80.9% |
| 2050 | 0.1699 kt | +48.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0347 kt | 0.0211 kt | 0.053 kt | 9 |
| 1970s | 0.0405 kt | 0.0312 kt | 0.0492 kt | 10 |
| 1980s | 0.0502 kt | 0.033 kt | 0.0561 kt | 10 |
| 1990s | 0.0583 kt | 0.0468 kt | 0.0676 kt | 10 |
| 2000s | 0.0656 kt | 0.0456 kt | 0.0792 kt | 10 |
| 2010s | 0.0681 kt | 0.0384 kt | 0.1041 kt | 10 |
| 2020s | 0.0733 kt | 0.0634 kt | 0.0826 kt | 4 |
| 2030s | 0.1147 kt | 0.1147 kt | 0.1147 kt | 1 |
| 2050s | 0.1699 kt | 0.1699 kt | 0.1699 kt | 1 |
Countries ranked near Kenya
More climate change data for Kenya
- Emissions from livestock — Emissions (CO2eq) 50,641 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,186 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,454 kt (2050)
- Emissions from livestock — Emissions 61.08 kt (2050)
- Emissions from livestock — Emissions 1,231 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,372 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,116 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 255.67 kt (2050)
- Emissions from crops — Emissions 7.99 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Kenya?
- Wheat — crop residues in Kenya was 0.1699 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Kenya?
- The highest recorded value was 0.1699 kt in 2050.
- What is the lowest wheat — crop residues recorded in Kenya?
- The lowest recorded value was 0.0211 kt in 1962.
- How does Kenya rank for wheat — crop residues?
- Kenya ranks 62nd out of 125 countries with data for 2050.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).