Wheat — Crop residues in Libya

Libya: Wheat — Crop residues was 0.0363 kt in 2050. ▲ Rising

Latest (2050)
0.0363 kt
World rank
84th
of 125 countries
All-time high
0.0537 kt
in 1983
All-time low
0.0065 kt
in 1971
Years of data
65
1961–2050

Wheat — Crop residues in Libya, 1961–2050

0.010.020.030.040.05196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — crop residues in Libya stood at 0.0363 kt.

Over the whole period, wheat — crop residues in Libya peaked at 0.0537 kt in 1983 and was at its lowest, 0.0065 kt, in 1971.

That places Libya 84th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0201 kt 0.012 kt 0.0308 kt 9
1970s 0.0232 kt 0.0065 kt 0.0425 kt 10
1980s 0.0451 kt 0.0358 kt 0.0537 kt 10
1990s 0.0327 kt 0.0301 kt 0.0382 kt 10
2000s 0.0307 kt 0.0272 kt 0.0331 kt 10
2010s 0.0458 kt 0.0347 kt 0.0531 kt 10
2020s 0.0343 kt 0.0342 kt 0.0344 kt 4
2030s 0.0339 kt 0.0339 kt 0.0339 kt 1
2050s 0.0363 kt 0.0363 kt 0.0363 kt 1

Countries ranked near Libya

  1. 81 Zimbabwe 0.0464 kt compare
  2. 82 Israel 0.0459 kt compare
  3. 83 Portugal 0.0396 kt compare
  4. 85 Yemen 0.0326 kt compare
  5. 86 Slovenia 0.032 kt compare
  6. 87 Nigeria 0.0241 kt compare

See the full ranking of 169 places →

More climate change data for Libya

All data for Libya →

Frequently asked questions

What is wheat — crop residues in Libya?
Wheat — crop residues in Libya was 0.0363 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Libya?
The highest recorded value was 0.0537 kt in 1983.
What is the lowest wheat — crop residues recorded in Libya?
The lowest recorded value was 0.0065 kt in 1971.
How does Libya rank for wheat — crop residues?
Libya ranks 84th out of 125 countries with data for 2050.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Wheat — Crop residues in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/libya/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).