Wheat — Crop residues in Botswana

Botswana: Wheat — Crop residues was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
119th
of 125 countries
All-time high
0.0007 kt
in 2022
All-time low
0 kt
in 2007
Years of data
56
1961–2050

Wheat — Crop residues in Botswana, 1961–2050

0000.0010.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Botswana is 0.0001 kt, measured in 2050.

Over the whole period, wheat — crop residues in Botswana peaked at 0.0007 kt in 2022 and was at its lowest, 0 kt, in 2007.

Botswana ranks 119th of 125 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 kt 0.0001 kt 0.0002 kt 9
1970s 0.0001 kt 0.0001 kt 0.0002 kt 10
1980s 0.0003 kt 0.0002 kt 0.0003 kt 10
1990s 0.0002 kt 0.0001 kt 0.0004 kt 10
2000s 0.0001 kt 0 kt 0.0002 kt 9
2010s 0.0002 kt 0.0001 kt 0.0003 kt 2
2020s 0.0004 kt 0.0002 kt 0.0007 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Botswana

  1. 116 Honduras 0.0003 kt compare
  2. 116 Thailand 0.0003 kt compare
  3. 118 Oman 0.0002 kt compare
  4. 119 China, Taiwan Province of 0.0001 kt compare
  5. 119 Eswatini 0.0001 kt compare
  6. 119 Kuwait 0.0001 kt compare

See the full ranking of 169 places →

More climate change data for Botswana

All data for Botswana →

Frequently asked questions

What is wheat — crop residues in Botswana?
Wheat — crop residues in Botswana was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Botswana?
The highest recorded value was 0.0007 kt in 2022.
What is the lowest wheat — crop residues recorded in Botswana?
The lowest recorded value was 0 kt in 2007.
How does Botswana rank for wheat — crop residues?
Botswana ranks 119th out of 125 countries with data for 2050.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/botswana/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).