Wheat — Crop residues in Middle Africa

Middle Africa: Wheat — Crop residues was 0.0111 kt in 2050. ▼ Falling

Latest (2050)
0.0111 kt
Rank
10th
of 14 regions
All-time high
0.0111 kt
in 2050
All-time low
0.0027 kt
in 1984
Years of data
65
1961–2050

Wheat — Crop residues in Middle Africa, 1961–2050

0.0020.0040.0060.0080.010.012196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, wheat — crop residues in Middle Africa stood at 0.0111 kt. That is the highest value across all 65 years on record.

Over the whole period, wheat — crop residues in Middle Africa peaked at 0.0111 kt in 2050 and was at its lowest, 0.0027 kt, in 1984.

The long-run direction has been consistently falling across the 65 years of available data.

Wheat — Crop residues in Middle Africa, year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Middle Africa, 1961 to 2050.
Year kt Change
1961 0.007 kt
1962 0.0071 kt +1.4%
1963 0.0075 kt +5.6%
1964 0.0056 kt -25.3%
1965 0.0077 kt +37.5%
1966 0.0088 kt +14.3%
1967 0.0109 kt +23.9%
1968 0.01 kt -8.3%
1969 0.0074 kt -26.0%
1970 0.0068 kt -8.1%
1971 0.0065 kt -4.4%
1972 0.0072 kt +10.8%
1973 0.0059 kt -18.1%
1974 0.0077 kt +30.5%
1975 0.0063 kt -18.2%
1976 0.0068 kt +7.9%
1977 0.0059 kt -13.2%
1978 0.0065 kt +10.2%
1979 0.006 kt -7.7%
1980 0.0056 kt -6.7%
1981 0.0051 kt -8.9%
1982 0.0044 kt -13.7%
1983 0.0057 kt +29.5%
1984 0.0027 kt -52.6%
1985 0.0039 kt +44.4%
1986 0.0035 kt -10.3%
1987 0.0032 kt -8.6%
1988 0.0036 kt +12.5%
1989 0.003 kt -16.7%
1990 0.0035 kt +16.7%
1991 0.004 kt +14.3%
1992 0.0043 kt +7.5%
1993 0.0044 kt +2.3%
1994 0.0047 kt +6.8%
1995 0.0055 kt +17.0%
1996 0.0052 kt -5.5%
1997 0.0055 kt +5.8%
1998 0.006 kt +9.1%
1999 0.005 kt -16.7%
2000 0.0047 kt -6.0%
2001 0.0046 kt -2.1%
2002 0.0047 kt +2.2%
2003 0.0045 kt -4.3%
2004 0.0037 kt -17.8%
2005 0.0048 kt +29.7%
2006 0.0044 kt -8.3%
2007 0.0061 kt +38.6%
2008 0.0061 kt +0.0%
2009 0.0052 kt -14.8%
2010 0.0044 kt -15.4%
2011 0.0046 kt +4.5%
2012 0.0065 kt +41.3%
2013 0.0044 kt -32.3%
2014 0.0047 kt +6.8%
2015 0.0046 kt -2.1%
2016 0.0054 kt +17.4%
2017 0.0052 kt -3.7%
2018 0.0053 kt +1.9%
2019 0.0052 kt -1.9%
2020 0.0047 kt -9.6%
2021 0.0061 kt +29.8%
2022 0.0056 kt -8.2%
2023 0.0096 kt +71.4%
2030 0.0081 kt -15.6%
2050 0.0111 kt +37.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.008 kt 0.0056 kt 0.0109 kt 9
1970s 0.0066 kt 0.0059 kt 0.0077 kt 10
1980s 0.0041 kt 0.0027 kt 0.0057 kt 10
1990s 0.0048 kt 0.0035 kt 0.006 kt 10
2000s 0.0049 kt 0.0037 kt 0.0061 kt 10
2010s 0.005 kt 0.0044 kt 0.0065 kt 10
2020s 0.0065 kt 0.0047 kt 0.0096 kt 4
2030s 0.0081 kt 0.0081 kt 0.0081 kt 1
2050s 0.0111 kt 0.0111 kt 0.0111 kt 1

Countries ranked near Middle Africa

  1. 7 France 9.83 kt compare
  2. 8 Australia and New Zealand 9.37 kt compare
  3. 9 Australia 9.26 kt compare
  4. 10 Canada 8.33 kt compare
  5. 11 Argentina 6.51 kt compare
  6. 11 Democratic Republic of the Congo 0.0041 kt compare
  7. 12 Germany 6.24 kt compare
  8. 13 Pakistan 6.05 kt compare

See the full ranking of 169 places →

More climate change data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is wheat — crop residues in Middle Africa?
Wheat — crop residues in Middle Africa was 0.0111 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Middle Africa?
The highest recorded value was 0.0111 kt in 2050.
What is the lowest wheat — crop residues recorded in Middle Africa?
The lowest recorded value was 0.0027 kt in 1984.
How does Middle Africa rank for wheat — crop residues?
Middle Africa ranks 10th out of 14 regions with data for 2050.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/middle-africa/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).