Wheat — Crop residues in Algeria
Algeria: Wheat — Crop residues was 0.1737 kt in 2050. ▲ Rising
Wheat — Crop residues in Algeria, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Algeria is 0.1737 kt, measured in 2050.
Over the whole period, wheat — crop residues in Algeria peaked at 0.1917 kt in 2018 and was at its lowest, 0.0387 kt, in 1997.
That places Algeria 35th out of 125 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Algeria, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0515 kt | — |
| 1962 | 0.0881 kt | +71.1% |
| 1963 | 0.092 kt | +4.4% |
| 1964 | 0.0781 kt | -15.1% |
| 1965 | 0.0848 kt | +8.6% |
| 1966 | 0.0464 kt | -45.3% |
| 1967 | 0.0798 kt | +72.0% |
| 1968 | 0.094 kt | +17.8% |
| 1969 | 0.085 kt | -9.6% |
| 1970 | 0.0908 kt | +6.8% |
| 1971 | 0.084 kt | -7.5% |
| 1972 | 0.1024 kt | +21.9% |
| 1973 | 0.0801 kt | -21.8% |
| 1974 | 0.0753 kt | -6.0% |
| 1975 | 0.107 kt | +42.1% |
| 1976 | 0.0989 kt | -7.6% |
| 1977 | 0.0603 kt | -39.0% |
| 1978 | 0.0704 kt | +16.7% |
| 1979 | 0.0714 kt | +1.4% |
| 1980 | 0.091 kt | +27.5% |
| 1981 | 0.0753 kt | -17.3% |
| 1982 | 0.0629 kt | -16.5% |
| 1983 | 0.0519 kt | -17.5% |
| 1984 | 0.0579 kt | +11.6% |
| 1985 | 0.0841 kt | +45.3% |
| 1986 | 0.0717 kt | -14.7% |
| 1987 | 0.0693 kt | -3.3% |
| 1988 | 0.0394 kt | -43.1% |
| 1989 | 0.0679 kt | +72.3% |
| 1990 | 0.0473 kt | -30.3% |
| 1991 | 0.1011 kt | +113.7% |
| 1992 | 0.1014 kt | +0.3% |
| 1993 | 0.0593 kt | -41.5% |
| 1994 | 0.0418 kt | -29.5% |
| 1995 | 0.0851 kt | +103.6% |
| 1996 | 0.1548 kt | +81.9% |
| 1997 | 0.0387 kt | -75.0% |
| 1998 | 0.1297 kt | +235.1% |
| 1999 | 0.0797 kt | -38.6% |
| 2000 | 0.0428 kt | -46.3% |
| 2001 | 0.1096 kt | +156.1% |
| 2002 | 0.0814 kt | -25.7% |
| 2003 | 0.1509 kt | +85.4% |
| 2004 | 0.1407 kt | -6.8% |
| 2005 | 0.122 kt | -13.3% |
| 2006 | 0.1358 kt | +11.3% |
| 2007 | 0.121 kt | -10.9% |
| 2008 | 0.0598 kt | -50.6% |
| 2009 | 0.1477 kt | +147.0% |
| 2010 | 0.132 kt | -10.6% |
| 2011 | 0.1435 kt | +8.7% |
| 2012 | 0.1689 kt | +17.7% |
| 2013 | 0.1604 kt | -5.0% |
| 2014 | 0.1236 kt | -22.9% |
| 2015 | 0.1349 kt | +9.1% |
| 2016 | 0.1293 kt | -4.2% |
| 2017 | 0.13 kt | +0.5% |
| 2018 | 0.1917 kt | +47.5% |
| 2019 | 0.1877 kt | -2.1% |
| 2020 | 0.1541 kt | -17.9% |
| 2021 | 0.1086 kt | -29.5% |
| 2022 | 0.149 kt | +37.2% |
| 2023 | 0.1282 kt | -14.0% |
| 2030 | 0.1515 kt | +18.2% |
| 2050 | 0.1737 kt | +14.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0777 kt | 0.0464 kt | 0.094 kt | 9 |
| 1970s | 0.0841 kt | 0.0603 kt | 0.107 kt | 10 |
| 1980s | 0.0671 kt | 0.0394 kt | 0.091 kt | 10 |
| 1990s | 0.0839 kt | 0.0387 kt | 0.1548 kt | 10 |
| 2000s | 0.1112 kt | 0.0428 kt | 0.1509 kt | 10 |
| 2010s | 0.1502 kt | 0.1236 kt | 0.1917 kt | 10 |
| 2020s | 0.135 kt | 0.1086 kt | 0.1541 kt | 4 |
| 2030s | 0.1515 kt | 0.1515 kt | 0.1515 kt | 1 |
| 2050s | 0.1737 kt | 0.1737 kt | 0.1737 kt | 1 |
Countries ranked near Algeria
More climate change data for Algeria
- Emissions from livestock — Emissions (CO2eq) 14,392 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,289 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,103 kt (2050)
- Emissions from livestock — Emissions 19.96 kt (2050)
- Emissions from livestock — Emissions 325.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 936.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 865.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 70.92 kt (2050)
- Emissions from crops — Emissions 3.27 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Algeria?
- Wheat — crop residues in Algeria was 0.1737 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Algeria?
- The highest recorded value was 0.1917 kt in 2018.
- What is the lowest wheat — crop residues recorded in Algeria?
- The lowest recorded value was 0.0387 kt in 1997.
- How does Algeria rank for wheat — crop residues?
- Algeria ranks 35th out of 125 countries with data for 2050.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).