Wheat — Crop residues in Mexico
Mexico: Wheat — Crop residues was 0.1975 kt in 2050. ▲ Rising
Wheat — Crop residues in Mexico, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 0.1975 kt for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Mexico peaked at 0.2329 kt in 1985 and was at its lowest, 0.0696 kt, in 1961.
That places Mexico 33rd out of 125 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0696 kt | — |
| 1962 | 0.0706 kt | +1.4% |
| 1963 | 0.0818 kt | +15.9% |
| 1964 | 0.1025 kt | +25.3% |
| 1965 | 0.1009 kt | -1.6% |
| 1966 | 0.0783 kt | -22.4% |
| 1967 | 0.0986 kt | +25.9% |
| 1968 | 0.0971 kt | -1.5% |
| 1969 | 0.1079 kt | +11.1% |
| 1970 | 0.1231 kt | +14.1% |
| 1971 | 0.0843 kt | -31.5% |
| 1972 | 0.0844 kt | +0.1% |
| 1973 | 0.0954 kt | +13.0% |
| 1974 | 0.1262 kt | +32.3% |
| 1975 | 0.1267 kt | +0.4% |
| 1976 | 0.1517 kt | +19.7% |
| 1977 | 0.1115 kt | -26.5% |
| 1978 | 0.1258 kt | +12.8% |
| 1979 | 0.1028 kt | -18.3% |
| 1980 | 0.1254 kt | +22.0% |
| 1981 | 0.1442 kt | +15.0% |
| 1982 | 0.1959 kt | +35.9% |
| 1983 | 0.1553 kt | -20.7% |
| 1984 | 0.2009 kt | +29.4% |
| 1985 | 0.2329 kt | +15.9% |
| 1986 | 0.2142 kt | -8.0% |
| 1987 | 0.1966 kt | -8.2% |
| 1988 | 0.1645 kt | -16.3% |
| 1989 | 0.197 kt | +19.8% |
| 1990 | 0.1757 kt | -10.8% |
| 1991 | 0.1818 kt | +3.5% |
| 1992 | 0.1626 kt | -10.6% |
| 1993 | 0.1605 kt | -1.3% |
| 1994 | 0.1853 kt | +15.5% |
| 1995 | 0.1565 kt | -15.5% |
| 1996 | 0.151 kt | -3.5% |
| 1997 | 0.1622 kt | +7.4% |
| 1998 | 0.1447 kt | -10.8% |
| 1999 | 0.1342 kt | -7.3% |
| 2000 | 0.1545 kt | +15.1% |
| 2001 | 0.1452 kt | -6.0% |
| 2002 | 0.1429 kt | -1.6% |
| 2003 | 0.1209 kt | -15.4% |
| 2004 | 0.1033 kt | -14.6% |
| 2005 | 0.1337 kt | +29.4% |
| 2006 | 0.1489 kt | +11.4% |
| 2007 | 0.1552 kt | +4.2% |
| 2008 | 0.1776 kt | +14.4% |
| 2009 | 0.182 kt | +2.5% |
| 2010 | 0.1617 kt | -11.2% |
| 2011 | 0.1595 kt | -1.4% |
| 2012 | 0.1437 kt | -9.9% |
| 2013 | 0.1479 kt | +2.9% |
| 2014 | 0.1618 kt | +9.4% |
| 2015 | 0.1651 kt | +2.0% |
| 2016 | 0.1701 kt | +3.0% |
| 2017 | 0.1543 kt | -9.3% |
| 2018 | 0.1295 kt | -16.1% |
| 2019 | 0.1425 kt | +10.0% |
| 2020 | 0.1315 kt | -7.7% |
| 2021 | 0.1436 kt | +9.2% |
| 2022 | 0.1579 kt | +10.0% |
| 2023 | 0.1518 kt | -3.9% |
| 2030 | 0.1762 kt | +16.1% |
| 2050 | 0.1975 kt | +12.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0897 kt | 0.0696 kt | 0.1079 kt | 9 |
| 1970s | 0.1132 kt | 0.0843 kt | 0.1517 kt | 10 |
| 1980s | 0.1827 kt | 0.1254 kt | 0.2329 kt | 10 |
| 1990s | 0.1615 kt | 0.1342 kt | 0.1853 kt | 10 |
| 2000s | 0.1464 kt | 0.1033 kt | 0.182 kt | 10 |
| 2010s | 0.1536 kt | 0.1295 kt | 0.1701 kt | 10 |
| 2020s | 0.1462 kt | 0.1315 kt | 0.1579 kt | 4 |
| 2030s | 0.1762 kt | 0.1762 kt | 0.1762 kt | 1 |
| 2050s | 0.1975 kt | 0.1975 kt | 0.1975 kt | 1 |
Countries ranked near Mexico
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Mexico?
- Wheat — crop residues in Mexico was 0.1975 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Mexico?
- The highest recorded value was 0.2329 kt in 1985.
- What is the lowest wheat — crop residues recorded in Mexico?
- The lowest recorded value was 0.0696 kt in 1961.
- How does Mexico rank for wheat — crop residues?
- Mexico ranks 33rd out of 125 countries with data for 2050.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).