Wheat — Crop residues in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Wheat — Crop residues was 0.0111 kt in 2050. ◆ Volatile

Latest (2050)
0.0111 kt
World rank
8th
of 14 countries
All-time high
0.0168 kt
in 2016
All-time low
0.0017 kt
in 1967
Years of data
65
1961–2050

Wheat — Crop residues in Bolivia (Plurinational State of), 1961–2050

00.0050.010.015196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bolivia (Plurinational State of) recorded 0.0111 kt for wheat — crop residues in 2050.

Over the whole period, wheat — crop residues in Bolivia (Plurinational State of) peaked at 0.0168 kt in 2016 and was at its lowest, 0.0017 kt, in 1967.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in Bolivia (Plurinational State of), year by year

Annual values for Wheat — Crop residues (Indirect emissions N2O) in Bolivia (Plurinational State of), 1961 to 2050.
Year kt Change
1961 0.003 kt
1962 0.0028 kt -6.7%
1963 0.0037 kt +32.1%
1964 0.0039 kt +5.4%
1965 0.0031 kt -20.5%
1966 0.0027 kt -12.9%
1967 0.0017 kt -37.0%
1968 0.0029 kt +70.6%
1969 0.0033 kt +13.8%
1970 0.0027 kt -18.2%
1971 0.0028 kt +3.7%
1972 0.0031 kt +10.7%
1973 0.0033 kt +6.5%
1974 0.0036 kt +9.1%
1975 0.0036 kt +0.0%
1976 0.004 kt +11.1%
1977 0.0035 kt -12.5%
1978 0.0035 kt +0.0%
1979 0.0041 kt +17.1%
1980 0.0039 kt -4.9%
1981 0.0041 kt +5.1%
1982 0.0041 kt +0.0%
1983 0.0029 kt -29.3%
1984 0.0046 kt +58.6%
1985 0.0045 kt -2.2%
1986 0.0048 kt +6.7%
1987 0.0045 kt -6.2%
1988 0.0037 kt -17.8%
1989 0.0037 kt +0.0%
1990 0.0034 kt -8.1%
1991 0.0061 kt +79.4%
1992 0.0056 kt -8.2%
1993 0.0079 kt +41.1%
1994 0.0049 kt -38.0%
1995 0.0068 kt +38.8%
1996 0.0059 kt -13.2%
1997 0.0092 kt +55.9%
1998 0.0099 kt +7.6%
1999 0.0086 kt -13.1%
2000 0.0058 kt -32.6%
2001 0.0062 kt +6.9%
2002 0.0068 kt +9.7%
2003 0.0062 kt -8.8%
2004 0.0063 kt +1.6%
2005 0.0071 kt +12.7%
2006 0.0077 kt +8.5%
2007 0.0094 kt +22.1%
2008 0.0104 kt +10.6%
2009 0.0105 kt +1.0%
2010 0.0124 kt +18.1%
2011 0.0102 kt -17.7%
2012 0.0082 kt -19.6%
2013 0.0112 kt +36.6%
2014 0.0087 kt -22.3%
2015 0.0167 kt +92.0%
2016 0.0168 kt +0.6%
2017 0.0088 kt -47.6%
2018 0.0152 kt +72.7%
2019 0.0125 kt -17.8%
2020 0.0157 kt +25.6%
2021 0.0167 kt +6.4%
2022 0.0158 kt -5.4%
2023 0.0143 kt -9.5%
2030 0.0096 kt -32.9%
2050 0.0111 kt +15.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.003 kt 0.0017 kt 0.0039 kt 9
1970s 0.0034 kt 0.0027 kt 0.0041 kt 10
1980s 0.0041 kt 0.0029 kt 0.0048 kt 10
1990s 0.0068 kt 0.0034 kt 0.0099 kt 10
2000s 0.0076 kt 0.0058 kt 0.0105 kt 10
2010s 0.0121 kt 0.0082 kt 0.0168 kt 10
2020s 0.0156 kt 0.0143 kt 0.0167 kt 4
2030s 0.0096 kt 0.0096 kt 0.0096 kt 1
2050s 0.0111 kt 0.0111 kt 0.0111 kt 1

Countries ranked near Bolivia (Plurinational State of)

  1. 5 Syrian Arab Republic 0.4199 kt compare
  2. 5 USSR 3.61 kt compare
  3. 6 Democratic People's Republic of Korea 0.0775 kt compare
  4. 6 Russian Federation 3.01 kt compare
  5. 7 France 1.8 kt compare
  6. 7 Republic of Moldova 0.0291 kt compare
  7. 8 Australia and New Zealand 1.72 kt compare
  8. 9 Australia 1.7 kt compare
  9. 9 United Republic of Tanzania 0.0084 kt compare
  10. 10 Canada 1.53 kt compare
  11. 11 Argentina 1.2 kt compare
  12. 11 Democratic Republic of the Congo 0.0008 kt compare

See the full ranking of 169 places →

More climate change data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is wheat — crop residues in Bolivia (Plurinational State of)?
Wheat — crop residues in Bolivia (Plurinational State of) was 0.0111 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Bolivia (Plurinational State of)?
The highest recorded value was 0.0168 kt in 2016.
What is the lowest wheat — crop residues recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 0.0017 kt in 1967.
How does Bolivia (Plurinational State of) rank for wheat — crop residues?
Bolivia (Plurinational State of) ranks 8th out of 14 countries with data for 2050.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).