Agrifood systems — Emissions in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Agrifood systems — Emissions was 0.0249 kt in 2023. ▼ Falling
Agrifood systems — Emissions in Saint Vincent and the Grenadines, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions in Saint Vincent and the Grenadines stood at 0.0249 kt. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 0.8% on the previous year and down 5.7% over ten years.
Over the whole period, agrifood systems — emissions in Saint Vincent and the Grenadines peaked at 0.0559 kt in 1998 and was at its lowest, 0.0249 kt, in 2023.
That places Saint Vincent and the Grenadines 183rd out of 222 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Emissions in Saint Vincent and the Grenadines, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0394 kt | — |
| 1991 | 0.0378 kt | -4.1% |
| 1992 | 0.0379 kt | +0.3% |
| 1993 | 0.0488 kt | +28.8% |
| 1994 | 0.0487 kt | -0.2% |
| 1995 | 0.0493 kt | +1.2% |
| 1996 | 0.0493 kt | +0.0% |
| 1997 | 0.0494 kt | +0.2% |
| 1998 | 0.0559 kt | +13.2% |
| 1999 | 0.0556 kt | -0.5% |
| 2000 | 0.0551 kt | -0.9% |
| 2001 | 0.0548 kt | -0.5% |
| 2002 | 0.0297 kt | -45.8% |
| 2003 | 0.0273 kt | -8.1% |
| 2004 | 0.0275 kt | +0.7% |
| 2005 | 0.0277 kt | +0.7% |
| 2006 | 0.0283 kt | +2.2% |
| 2007 | 0.0293 kt | +3.5% |
| 2008 | 0.0297 kt | +1.4% |
| 2009 | 0.0303 kt | +2.0% |
| 2010 | 0.0301 kt | -0.7% |
| 2011 | 0.0292 kt | -3.0% |
| 2012 | 0.0278 kt | -4.8% |
| 2013 | 0.0264 kt | -5.0% |
| 2014 | 0.0271 kt | +2.7% |
| 2015 | 0.0272 kt | +0.4% |
| 2016 | 0.0267 kt | -1.8% |
| 2017 | 0.0265 kt | -0.7% |
| 2018 | 0.0272 kt | +2.6% |
| 2019 | 0.0264 kt | -2.9% |
| 2020 | 0.0263 kt | -0.4% |
| 2021 | 0.026 kt | -1.1% |
| 2022 | 0.0251 kt | -3.5% |
| 2023 | 0.0249 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0472 kt | 0.0378 kt | 0.0559 kt | 10 |
| 2000s | 0.034 kt | 0.0273 kt | 0.0551 kt | 10 |
| 2010s | 0.0275 kt | 0.0264 kt | 0.0301 kt | 10 |
| 2020s | 0.0256 kt | 0.0249 kt | 0.0263 kt | 4 |
Countries ranked near Saint Vincent and the Grenadines
- 180 French Guiana 0.036 kt compare
- 181 Antigua and Barbuda 0.0301 kt compare
- 182 Maldives 0.0298 kt compare
- 184 Seychelles 0.0223 kt compare
- 185 Kiribati 0.0161 kt compare
- 186 Saint Kitts and Nevis 0.0156 kt compare
More climate change data for Saint Vincent and the Grenadines
- Emissions from livestock — Emissions (CO2eq) 27.1 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17.03 kt (2050)
- Emissions from livestock — Emissions 0.038 kt (2050)
- Emissions from livestock — Emissions 0.6082 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.0586 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.053 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0056 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
- Emissions from crops — Emissions 0.0002 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions in Saint Vincent and the Grenadines?
- Agrifood systems — emissions in Saint Vincent and the Grenadines was 0.0249 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 0.0559 kt in 1998.
- What is the lowest agrifood systems — emissions recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 0.0249 kt in 2023.
- How does Saint Vincent and the Grenadines rank for agrifood systems — emissions?
- Saint Vincent and the Grenadines ranks 183rd out of 222 countries with data for 2023.
- Is agrifood systems — emissions rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is falling.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf