Barley — Crop residues in Kazakhstan
Kazakhstan: Barley — Crop residues was 0.7345 kt in 2050. ◆ Volatile
Barley — Crop residues in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, barley — crop residues in Kazakhstan stood at 0.7345 kt.
Over the whole period, barley — crop residues in Kazakhstan peaked at 1.9 kt in 1992 and was at its lowest, 0.3335 kt, in 2010.
That places Kazakhstan 16th out of 106 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Barley — Crop residues in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 1.9 kt | — |
| 1993 | 1.78 kt | -6.3% |
| 1994 | 1.4 kt | -21.4% |
| 1995 | 0.7064 kt | -49.6% |
| 1996 | 0.7315 kt | +3.6% |
| 1997 | 0.6682 kt | -8.7% |
| 1998 | 0.3342 kt | -50.0% |
| 1999 | 0.5238 kt | +56.7% |
| 2000 | 0.4171 kt | -20.4% |
| 2001 | 0.5213 kt | +25.0% |
| 2002 | 0.5176 kt | -0.7% |
| 2003 | 0.5214 kt | +0.7% |
| 2004 | 0.3726 kt | -28.5% |
| 2005 | 0.3794 kt | +1.8% |
| 2006 | 0.4693 kt | +23.7% |
| 2007 | 0.565 kt | +20.4% |
| 2008 | 0.5123 kt | -9.3% |
| 2009 | 0.5669 kt | +10.7% |
| 2010 | 0.3335 kt | -41.2% |
| 2011 | 0.5626 kt | +68.7% |
| 2012 | 0.389 kt | -30.9% |
| 2013 | 0.5813 kt | +49.4% |
| 2014 | 0.5663 kt | -2.6% |
| 2015 | 0.6212 kt | +9.7% |
| 2016 | 0.7016 kt | +12.9% |
| 2017 | 0.729 kt | +3.9% |
| 2018 | 0.8785 kt | +20.5% |
| 2019 | 0.8945 kt | +1.8% |
| 2020 | 0.8448 kt | -5.6% |
| 2021 | 0.5801 kt | -31.3% |
| 2022 | 0.7362 kt | +26.9% |
| 2023 | 0.6443 kt | -12.5% |
| 2030 | 0.6355 kt | -1.4% |
| 2050 | 0.7345 kt | +15.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.01 kt | 0.3342 kt | 1.9 kt | 8 |
| 2000s | 0.4843 kt | 0.3726 kt | 0.5669 kt | 10 |
| 2010s | 0.6258 kt | 0.3335 kt | 0.8945 kt | 10 |
| 2020s | 0.7013 kt | 0.5801 kt | 0.8448 kt | 4 |
| 2030s | 0.6355 kt | 0.6355 kt | 0.6355 kt | 1 |
| 2050s | 0.7345 kt | 0.7345 kt | 0.7345 kt | 1 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is barley — crop residues in Kazakhstan?
- Barley — crop residues in Kazakhstan was 0.7345 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Kazakhstan?
- The highest recorded value was 1.9 kt in 1992.
- What is the lowest barley — crop residues recorded in Kazakhstan?
- The lowest recorded value was 0.3335 kt in 2010.
- How does Kazakhstan rank for barley — crop residues?
- Kazakhstan ranks 16th out of 106 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).