Barley — Crop residues in Romania

Romania: Barley — Crop residues was 0.1669 kt in 2050. ▲ Rising

Latest (2050)
0.1669 kt
World rank
36th
of 106 countries
All-time high
0.639 kt
in 1989
All-time low
0.0749 kt
in 1964
Years of data
65
1961–2050

Barley — Crop residues in Romania, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, barley — crop residues in Romania stood at 0.1669 kt.

Over the whole period, barley — crop residues in Romania peaked at 0.639 kt in 1989 and was at its lowest, 0.0749 kt, in 1964.

That places Romania 36th out of 106 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Barley — Crop residues in Romania, year by year

Annual values for Barley — Crop residues (Direct emissions N2O) in Romania, 1961 to 2050.
Year kt Change
1961 0.1025 kt
1962 0.0914 kt -10.8%
1963 0.0778 kt -14.9%
1964 0.0749 kt -3.7%
1965 0.1009 kt +34.7%
1966 0.1016 kt +0.7%
1967 0.1106 kt +8.9%
1968 0.1234 kt +11.6%
1969 0.1171 kt -5.1%
1970 0.1104 kt -5.7%
1971 0.1599 kt +44.8%
1972 0.1679 kt +5.0%
1973 0.1487 kt -11.4%
1974 0.1874 kt +26.0%
1975 0.1967 kt +5.0%
1976 0.2404 kt +22.2%
1977 0.3611 kt +50.2%
1978 0.4467 kt +23.7%
1979 0.4072 kt -8.8%
1980 0.4612 kt +13.3%
1981 0.5075 kt +10.0%
1982 0.5899 kt +16.2%
1983 0.4293 kt -27.2%
1984 0.4659 kt +8.5%
1985 0.3525 kt -24.3%
1986 0.4286 kt +21.6%
1987 0.4577 kt +6.8%
1988 0.5996 kt +31.0%
1989 0.639 kt +6.6%
1990 0.5112 kt -20.0%
1991 0.5795 kt +13.4%
1992 0.3338 kt -42.4%
1993 0.3137 kt -6.0%
1994 0.4232 kt +34.9%
1995 0.3528 kt -16.6%
1996 0.229 kt -35.1%
1997 0.3683 kt +60.8%
1998 0.2503 kt -32.0%
1999 0.2052 kt -18.0%
2000 0.1792 kt -12.7%
2001 0.3087 kt +72.3%
2002 0.2407 kt -22.0%
2003 0.1175 kt -51.2%
2004 0.2699 kt +129.7%
2005 0.2205 kt -18.3%
2006 0.1569 kt -28.8%
2007 0.1177 kt -25.0%
2008 0.2349 kt +99.6%
2009 0.2414 kt +2.8%
2010 0.2625 kt +8.7%
2011 0.2577 kt -1.8%
2012 0.2009 kt -22.0%
2013 0.2997 kt +49.2%
2014 0.3296 kt +10.0%
2015 0.3114 kt -5.5%
2016 0.3444 kt +10.6%
2017 0.357 kt +3.7%
2018 0.3483 kt -2.4%
2019 0.352 kt +1.1%
2020 0.2282 kt -35.2%
2021 0.3689 kt +61.7%
2022 0.3212 kt -12.9%
2023 0.3759 kt +17.0%
2030 0.1703 kt -54.7%
2050 0.1669 kt -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1 kt 0.0749 kt 0.1234 kt 9
1970s 0.2426 kt 0.1104 kt 0.4467 kt 10
1980s 0.4931 kt 0.3525 kt 0.639 kt 10
1990s 0.3567 kt 0.2052 kt 0.5795 kt 10
2000s 0.2087 kt 0.1175 kt 0.3087 kt 10
2010s 0.3064 kt 0.2009 kt 0.357 kt 10
2020s 0.3236 kt 0.2282 kt 0.3759 kt 4
2030s 0.1703 kt 0.1703 kt 0.1703 kt 1
2050s 0.1669 kt 0.1669 kt 0.1669 kt 1

Countries ranked near Romania

  1. 33 Ireland 0.2036 kt compare
  2. 34 Ethiopia PDR 0.196 kt compare
  3. 35 Lithuania 0.187 kt compare
  4. 37 Austria 0.1667 kt compare
  5. 38 Tunisia 0.1644 kt compare
  6. 39 Yugoslav SFR 0.1435 kt compare

See the full ranking of 147 places →

More climate change data for Romania

All data for Romania →

Frequently asked questions

What is barley — crop residues in Romania?
Barley — crop residues in Romania was 0.1669 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Romania?
The highest recorded value was 0.639 kt in 1989.
What is the lowest barley — crop residues recorded in Romania?
The lowest recorded value was 0.0749 kt in 1964.
How does Romania rank for barley — crop residues?
Romania ranks 36th out of 106 countries with data for 2050.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-direct-emissions-n2o-fao-tier-1/romania/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).