Statizoid

Barley — Crop residues in Saudi Arabia

Saudi Arabia: Barley — Crop residues was 0.0107 kt in 2050. ◆ Volatile

Latest (2050)
0.0107 kt
World rank
83rd
of 106 countries
All-time high
0.4439 kt
in 1994
All-time low
0.0004 kt
in 2023
Years of data
65
1961–2050

Barley — Crop residues in Saudi Arabia, 1961–2050

00.10.20.30.4196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Saudi Arabia recorded 0.0107 kt for barley — crop residues in 2050.

Over the whole period, barley — crop residues in Saudi Arabia peaked at 0.4439 kt in 1994 and was at its lowest, 0.0004 kt, in 2023.

That places Saudi Arabia 83rd out of 106 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Crop residues in Saudi Arabia, year by year

Year kt Change
1961 0.0027 kt —
1962 0.0028 kt +3.7%
1963 0.0029 kt +3.6%
1964 0.003 kt +3.4%
1965 0.0031 kt +3.3%
1966 0.0033 kt +6.5%
1967 0.0077 kt +133.3%
1968 0.0046 kt -40.3%
1969 0.0048 kt +4.3%
1970 0.0048 kt +0.0%
1971 0.0028 kt -41.7%
1972 0.0035 kt +25.0%
1973 0.0029 kt -17.1%
1974 0.0042 kt +44.8%
1975 0.0042 kt +0.0%
1976 0.0035 kt -16.7%
1977 0.0036 kt +2.9%
1978 0.0039 kt +8.3%
1979 0.0036 kt -7.7%
1980 0.0016 kt -55.6%
1981 0.0021 kt +31.2%
1982 0.0012 kt -42.9%
1983 0.0005 kt -58.3%
1984 0.0005 kt +0.0%
1985 0.0011 kt +120.0%
1986 0.028 kt +2445.5%
1987 0.0355 kt +26.8%
1988 0.063 kt +77.5%
1989 0.074 kt +17.5%
1990 0.0819 kt +10.7%
1991 0.0895 kt +9.3%
1992 0.0917 kt +2.5%
1993 0.3125 kt +240.8%
1994 0.4439 kt +42.0%
1995 0.1774 kt -60.0%
1996 0.1121 kt -36.8%
1997 0.0706 kt -37.0%
1998 0.0559 kt -20.8%
1999 0.0436 kt -22.0%
2000 0.0269 kt -38.3%
2001 0.0518 kt +92.6%
2002 0.0308 kt -40.5%
2003 0.0306 kt -0.6%
2004 0.0148 kt -51.6%
2005 0.0105 kt -29.1%
2006 0.0069 kt -34.3%
2007 0.0062 kt -10.1%
2008 0.0054 kt -12.9%
2009 0.0045 kt -16.7%
2010 0.0036 kt -20.0%
2011 0.0034 kt -5.6%
2012 0.003 kt -11.8%
2013 0.0025 kt -16.7%
2014 0.1325 kt +5200.0%
2015 0.1489 kt +12.4%
2016 0.1427 kt -4.2%
2017 0.1403 kt -1.7%
2018 0.1375 kt -2.0%
2019 0.1356 kt -1.4%
2020 0.0981 kt -27.7%
2021 0.0009 kt -99.1%
2022 0.001 kt +11.1%
2023 0.0004 kt -60.0%
2030 0.0107 kt +2575.0%
2050 0.0107 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0039 kt 0.0027 kt 0.0077 kt 9
1970s 0.0037 kt 0.0028 kt 0.0048 kt 10
1980s 0.0207 kt 0.0005 kt 0.074 kt 10
1990s 0.1479 kt 0.0436 kt 0.4439 kt 10
2000s 0.0188 kt 0.0045 kt 0.0518 kt 10
2010s 0.085 kt 0.0025 kt 0.1489 kt 10
2020s 0.0251 kt 0.0004 kt 0.0981 kt 4
2030s 0.0107 kt 0.0107 kt 0.0107 kt 1
2050s 0.0107 kt 0.0107 kt 0.0107 kt 1

Countries ranked near Saudi Arabia

  1. 80 Nepal 0.0115 kt compare
  2. 80 Thailand 0.0115 kt compare
  3. 82 Luxembourg 0.0114 kt compare
  4. 84 Ecuador 0.0094 kt compare
  5. 85 Jordan 0.0063 kt compare
  6. 86 Palestine, State of 0.0048 kt compare

See the full ranking of 147 places →

More climate change data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is barley — crop residues in Saudi Arabia?
Barley — crop residues in Saudi Arabia was 0.0107 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Saudi Arabia?
The highest recorded value was 0.4439 kt in 1994.
What is the lowest barley — crop residues recorded in Saudi Arabia?
The lowest recorded value was 0.0004 kt in 2023.
How does Saudi Arabia rank for barley — crop residues?
Saudi Arabia ranks 83rd out of 106 countries with data for 2050.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/saudi-arabia/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).