Barley — Crop residues in Ukraine

Ukraine: Barley — Crop residues was 2.58 kt in 2050. ▼ Falling

Latest (2050)
2.58 kt
World rank
8th
of 106 countries
All-time high
3.5 kt
in 1994
All-time low
1.28 kt
in 2023
Years of data
34
1992–2050

Barley — Crop residues in Ukraine, 1992–2050

01231992202120501992: 2.4 kt1993: 3.2 kt1994: 3.5 kt1995: 2.4 kt1996: 1.5 kt1997: 1.9 kt1998: 1.6 kt1999: 1.7 kt2000: 1.8 kt2001: 2.5 kt2002: 2.6 kt2003: 1.9 kt2004: 2.7 kt2005: 2.3 kt2006: 2.9 kt2007: 1.7 kt2008: 3 kt2009: 2.9 kt2010: 2.2 kt2011: 2.2 kt2012: 1.8 kt2013: 1.9 kt2014: 2.2 kt2015: 2 kt2016: 2.2 kt2017: 2 kt2018: 1.8 kt2019: 2.1 kt2020: 1.8 kt2021: 2.2 kt2022: 1.3 kt2023: 1.3 kt2030: 2.5 kt2050: 2.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, barley — crop residues in Ukraine stood at 2.58 kt.

Over the whole period, barley — crop residues in Ukraine peaked at 3.5 kt in 1994 and was at its lowest, 1.28 kt, in 2023.

Ukraine ranks 8th of 106 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 34 years of available data.

Barley — Crop residues in Ukraine, year by year

Annual values for Barley — Crop residues (Emissions N2O) in Ukraine, 1992 to 2050.
Year kt Change
1992 2.42 kt
1993 3.21 kt +32.4%
1994 3.5 kt +9.0%
1995 2.43 kt -30.5%
1996 1.53 kt -37.1%
1997 1.9 kt +24.4%
1998 1.57 kt -17.3%
1999 1.68 kt +6.6%
2000 1.79 kt +6.8%
2001 2.49 kt +39.1%
2002 2.55 kt +2.4%
2003 1.88 kt -26.4%
2004 2.74 kt +45.7%
2005 2.29 kt -16.4%
2006 2.87 kt +25.2%
2007 1.65 kt -42.4%
2008 3.01 kt +82.5%
2009 2.94 kt -2.4%
2010 2.19 kt -25.7%
2011 2.25 kt +2.7%
2012 1.76 kt -21.5%
2013 1.89 kt +6.9%
2014 2.16 kt +14.8%
2015 1.99 kt -8.1%
2016 2.23 kt +12.1%
2017 1.96 kt -12.2%
2018 1.76 kt -9.9%
2019 2.1 kt +18.9%
2020 1.81 kt -13.7%
2021 2.19 kt +20.9%
2022 1.33 kt -39.3%
2023 1.28 kt -3.5%
2030 2.52 kt +96.3%
2050 2.58 kt +2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.28 kt 1.53 kt 3.5 kt 8
2000s 2.42 kt 1.65 kt 3.01 kt 10
2010s 2.03 kt 1.76 kt 2.25 kt 10
2020s 1.65 kt 1.28 kt 2.19 kt 4
2030s 2.52 kt 2.52 kt 2.52 kt 1
2050s 2.58 kt 2.58 kt 2.58 kt 1

Countries ranked near Ukraine

  1. 5 Australia 3.32 kt compare
  2. 6 Canada 3.13 kt compare
  3. 7 Germany 2.6 kt compare
  4. 9 France 2.31 kt compare
  5. 10 Democratic Republic of the Congo 0.0006 kt compare
  6. 10 Spain 2.06 kt compare
  7. 11 China 1.22 kt compare
  8. 11 China, mainland 1.22 kt compare

See the full ranking of 147 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is barley — crop residues in Ukraine?
Barley — crop residues in Ukraine was 2.58 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Ukraine?
The highest recorded value was 3.5 kt in 1994.
What is the lowest barley — crop residues recorded in Ukraine?
The lowest recorded value was 1.28 kt in 2023.
How does Ukraine rank for barley — crop residues?
Ukraine ranks 8th out of 106 countries with data for 2050.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Barley — Crop residues in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/ukraine/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/ukraine/">Barley — Crop residues in Ukraine</a> — Statizoid

About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).