Barley — Crop residues in Eastern Asia

Eastern Asia: Barley — Crop residues was 0.2472 kt in 2050. ▼ Falling

Latest (2050)
0.2472 kt
Rank
22nd
of 30 groups
All-time high
0.4814 kt
in 1962
All-time low
0.0602 kt
in 2017
Years of data
65
1961–2050

Barley — Crop residues in Eastern Asia, 1961–2050

0.10.20.30.40.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, barley — crop residues in Eastern Asia stood at 0.2472 kt.

Over the whole period, barley — crop residues in Eastern Asia peaked at 0.4814 kt in 1962 and was at its lowest, 0.0602 kt, in 2017.

Eastern Asia ranks 22nd of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Barley — Crop residues in Eastern Asia, year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in Eastern Asia, 1961 to 2050.
Year kt Change
1961 0.38 kt
1962 0.4814 kt +26.7%
1963 0.3903 kt -18.9%
1964 0.3755 kt -3.8%
1965 0.3987 kt +6.2%
1966 0.3136 kt -21.3%
1967 0.3018 kt -3.8%
1968 0.2876 kt -4.7%
1969 0.278 kt -3.3%
1970 0.2758 kt -0.8%
1971 0.2696 kt -2.2%
1972 0.2614 kt -3.0%
1973 0.2685 kt +2.7%
1974 0.2574 kt -4.1%
1975 0.268 kt +4.1%
1976 0.2664 kt -0.6%
1977 0.2136 kt -19.8%
1978 0.2622 kt +22.8%
1979 0.2786 kt +6.3%
1980 0.1998 kt -28.3%
1981 0.216 kt +8.1%
1982 0.2155 kt -0.2%
1983 0.2135 kt -0.9%
1984 0.2248 kt +5.3%
1985 0.1853 kt -17.6%
1986 0.1723 kt -7.0%
1987 0.183 kt +6.2%
1988 0.1942 kt +6.1%
1989 0.1942 kt +0.0%
1990 0.2493 kt +28.4%
1991 0.2266 kt -9.1%
1992 0.2304 kt +1.7%
1993 0.2183 kt -5.3%
1994 0.2298 kt +5.3%
1995 0.2288 kt -0.4%
1996 0.2217 kt -3.1%
1997 0.2171 kt -2.1%
1998 0.1734 kt -20.1%
1999 0.1713 kt -1.2%
2000 0.1382 kt -19.3%
2001 0.1476 kt +6.8%
2002 0.1647 kt +11.6%
2003 0.1587 kt -3.6%
2004 0.1556 kt -2.0%
2005 0.1651 kt +6.1%
2006 0.1516 kt -8.2%
2007 0.1388 kt -8.4%
2008 0.141 kt +1.6%
2009 0.1165 kt -17.4%
2010 0.1 kt -14.2%
2011 0.0851 kt -14.9%
2012 0.0824 kt -3.2%
2013 0.0853 kt +3.5%
2014 0.0895 kt +4.9%
2015 0.0908 kt +1.5%
2016 0.0688 kt -24.2%
2017 0.0602 kt -12.5%
2018 0.1 kt +66.1%
2019 0.104 kt +4.0%
2020 0.1034 kt -0.6%
2021 0.1078 kt +4.3%
2022 0.0983 kt -8.8%
2023 0.0996 kt +1.3%
2030 0.2108 kt +111.6%
2050 0.2472 kt +17.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3563 kt 0.278 kt 0.4814 kt 9
1970s 0.2621 kt 0.2136 kt 0.2786 kt 10
1980s 0.1999 kt 0.1723 kt 0.2248 kt 10
1990s 0.2167 kt 0.1713 kt 0.2493 kt 10
2000s 0.1478 kt 0.1165 kt 0.1651 kt 10
2010s 0.0866 kt 0.0602 kt 0.104 kt 10
2020s 0.1023 kt 0.0983 kt 0.1078 kt 4
2030s 0.2108 kt 0.2108 kt 0.2108 kt 1
2050s 0.2472 kt 0.2472 kt 0.2472 kt 1

Countries ranked near Eastern Asia

  1. 19 Denmark 0.1445 kt compare
  2. 20 Belarus 0.1369 kt compare
  3. 21 India 0.1265 kt compare
  4. 22 Argentina 0.1136 kt compare
  5. 23 Algeria 0.0969 kt compare
  6. 24 Iraq 0.0908 kt compare
  7. 25 Finland 0.0892 kt compare

See the full ranking of 147 places →

More climate change data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is barley — crop residues in Eastern Asia?
Barley — crop residues in Eastern Asia was 0.2472 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Eastern Asia?
The highest recorded value was 0.4814 kt in 1962.
What is the lowest barley — crop residues recorded in Eastern Asia?
The lowest recorded value was 0.0602 kt in 2017.
How does Eastern Asia rank for barley — crop residues?
Eastern Asia ranks 22nd out of 30 groups with data for 2050.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/eastern-asia/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).