Barley — Crop residues in Greece
Greece: Barley — Crop residues was 0.0116 kt in 2050. ▼ Falling
Barley — Crop residues in Greece, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Greece recorded 0.0116 kt for barley — crop residues in 2050.
Over the whole period, barley — crop residues in Greece peaked at 0.0443 kt in 1974 and was at its lowest, 0.0103 kt, in 2005.
Greece ranks 57th of 106 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Barley — Crop residues in Greece, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.012 kt | — |
| 1962 | 0.0123 kt | +2.5% |
| 1963 | 0.0112 kt | -8.9% |
| 1964 | 0.0123 kt | +9.8% |
| 1965 | 0.0166 kt | +35.0% |
| 1966 | 0.0266 kt | +60.2% |
| 1967 | 0.0358 kt | +34.6% |
| 1968 | 0.0241 kt | -32.7% |
| 1969 | 0.0222 kt | -7.9% |
| 1970 | 0.0343 kt | +54.5% |
| 1971 | 0.0367 kt | +7.0% |
| 1972 | 0.0407 kt | +10.9% |
| 1973 | 0.0399 kt | -2.0% |
| 1974 | 0.0443 kt | +11.0% |
| 1975 | 0.042 kt | -5.2% |
| 1976 | 0.0429 kt | +2.1% |
| 1977 | 0.0318 kt | -25.9% |
| 1978 | 0.0403 kt | +26.7% |
| 1979 | 0.0397 kt | -1.5% |
| 1980 | 0.0408 kt | +2.8% |
| 1981 | 0.0337 kt | -17.4% |
| 1982 | 0.0369 kt | +9.5% |
| 1983 | 0.0298 kt | -19.2% |
| 1984 | 0.0391 kt | +31.2% |
| 1985 | 0.0279 kt | -28.6% |
| 1986 | 0.0307 kt | +10.0% |
| 1987 | 0.0251 kt | -18.2% |
| 1988 | 0.027 kt | +7.6% |
| 1989 | 0.0275 kt | +1.9% |
| 1990 | 0.0152 kt | -44.7% |
| 1991 | 0.021 kt | +38.2% |
| 1992 | 0.0194 kt | -7.6% |
| 1993 | 0.0187 kt | -3.6% |
| 1994 | 0.0187 kt | +0.0% |
| 1995 | 0.0185 kt | -1.1% |
| 1996 | 0.0164 kt | -11.4% |
| 1997 | 0.0159 kt | -3.0% |
| 1998 | 0.0151 kt | -5.0% |
| 1999 | 0.0132 kt | -12.6% |
| 2000 | 0.0131 kt | -0.8% |
| 2001 | 0.0126 kt | -3.8% |
| 2002 | 0.0128 kt | +1.6% |
| 2003 | 0.0105 kt | -18.0% |
| 2004 | 0.0106 kt | +1.0% |
| 2005 | 0.0103 kt | -2.8% |
| 2006 | 0.0112 kt | +8.7% |
| 2007 | 0.0126 kt | +12.5% |
| 2008 | 0.0158 kt | +25.4% |
| 2009 | 0.0153 kt | -3.2% |
| 2010 | 0.014 kt | -8.5% |
| 2011 | 0.0143 kt | +2.1% |
| 2012 | 0.0151 kt | +5.6% |
| 2013 | 0.0169 kt | +11.9% |
| 2014 | 0.0187 kt | +10.7% |
| 2015 | 0.0228 kt | +21.9% |
| 2016 | 0.0169 kt | -25.9% |
| 2017 | 0.0166 kt | -1.8% |
| 2018 | 0.0154 kt | -7.2% |
| 2019 | 0.0163 kt | +5.8% |
| 2020 | 0.0176 kt | +8.0% |
| 2021 | 0.0146 kt | -17.0% |
| 2022 | 0.0144 kt | -1.4% |
| 2023 | 0.0161 kt | +11.8% |
| 2030 | 0.0119 kt | -26.1% |
| 2050 | 0.0116 kt | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0192 kt | 0.0112 kt | 0.0358 kt | 9 |
| 1970s | 0.0393 kt | 0.0318 kt | 0.0443 kt | 10 |
| 1980s | 0.0319 kt | 0.0251 kt | 0.0408 kt | 10 |
| 1990s | 0.0172 kt | 0.0132 kt | 0.021 kt | 10 |
| 2000s | 0.0125 kt | 0.0103 kt | 0.0158 kt | 10 |
| 2010s | 0.0167 kt | 0.014 kt | 0.0228 kt | 10 |
| 2020s | 0.0157 kt | 0.0144 kt | 0.0176 kt | 4 |
| 2030s | 0.0119 kt | 0.0119 kt | 0.0119 kt | 1 |
| 2050s | 0.0116 kt | 0.0116 kt | 0.0116 kt | 1 |
Countries ranked near Greece
- 55 Egypt 0.0125 kt compare
- 56 Netherlands (Kingdom of the) 0.0117 kt compare
- 58 Pakistan 0.0114 kt compare
- 59 Switzerland 0.0106 kt compare
- 60 Croatia 0.0099 kt compare
More climate change data for Greece
- Emissions from livestock — Emissions (CO2eq) 6,235 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,415 kt (2050)
- Emissions from livestock — Emissions 6.87 kt (2050)
- Emissions from livestock — Emissions 157.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,914 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,538 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 375.62 kt (2050)
- Emissions from crops — Emissions 5.8 kt (2050)
- Emissions from crops — Emissions 13.41 kt (2050)
Frequently asked questions
- What is barley — crop residues in Greece?
- Barley — crop residues in Greece was 0.0116 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Greece?
- The highest recorded value was 0.0443 kt in 1974.
- What is the lowest barley — crop residues recorded in Greece?
- The lowest recorded value was 0.0103 kt in 2005.
- How does Greece rank for barley — crop residues?
- Greece ranks 57th out of 106 countries with data for 2050.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).