Barley — Crop residues in Iran (Islamic Republic of)

Iran (Islamic Republic of): Barley — Crop residues was 0.2267 kt in 2050. ▲ Rising

Latest (2050)
0.2267 kt
World rank
4th
of 11 countries
All-time high
0.2267 kt
in 2050
All-time low
0.0463 kt
in 1964
Years of data
65
1961–2050

Barley — Crop residues in Iran (Islamic Republic of), 1961–2050

0.050.10.150.20.25196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Iran (Islamic Republic of) recorded 0.2267 kt for barley — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, barley — crop residues in Iran (Islamic Republic of) peaked at 0.2267 kt in 2050 and was at its lowest, 0.0463 kt, in 1964.

The long-run direction has been consistently rising across the 65 years of available data.

Barley — Crop residues in Iran (Islamic Republic of), year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in Iran (Islamic Republic of), 1961 to 2050.
Year kt Change
1961 0.0523 kt
1962 0.05 kt -4.4%
1963 0.0481 kt -3.8%
1964 0.0463 kt -3.7%
1965 0.0602 kt +30.0%
1966 0.0699 kt +16.1%
1967 0.0678 kt -3.0%
1968 0.0751 kt +10.8%
1969 0.0739 kt -1.6%
1970 0.0705 kt -4.6%
1971 0.0618 kt -12.3%
1972 0.0672 kt +8.7%
1973 0.06 kt -10.7%
1974 0.0572 kt -4.7%
1975 0.0836 kt +46.2%
1976 0.0811 kt -3.0%
1977 0.0709 kt -12.6%
1978 0.0684 kt -3.5%
1979 0.0751 kt +9.8%
1980 0.0812 kt +8.1%
1981 0.1193 kt +46.9%
1982 0.107 kt -10.3%
1983 0.1151 kt +7.6%
1984 0.1279 kt +11.1%
1985 0.1265 kt -1.1%
1986 0.1321 kt +4.4%
1987 0.1452 kt +9.9%
1988 0.1741 kt +19.9%
1989 0.1581 kt -9.2%
1990 0.184 kt +16.4%
1991 0.1581 kt -14.1%
1992 0.1553 kt -1.8%
1993 0.1526 kt -1.7%
1994 0.1482 kt -2.9%
1995 0.1446 kt -2.4%
1996 0.135 kt -6.6%
1997 0.1228 kt -9.0%
1998 0.1591 kt +29.6%
1999 0.1021 kt -35.8%
2000 0.0864 kt -15.4%
2001 0.1197 kt +38.5%
2002 0.148 kt +23.6%
2003 0.1383 kt -6.6%
2004 0.1413 kt +2.2%
2005 0.1393 kt -1.4%
2006 0.1412 kt +1.4%
2007 0.1482 kt +5.0%
2008 0.0788 kt -46.8%
2009 0.1193 kt +51.4%
2010 0.1542 kt +29.3%
2011 0.1258 kt -18.4%
2012 0.1353 kt +7.6%
2013 0.1371 kt +1.3%
2014 0.144 kt +5.0%
2015 0.1542 kt +7.1%
2016 0.1738 kt +12.7%
2017 0.1401 kt -19.4%
2018 0.1445 kt +3.1%
2019 0.1618 kt +12.0%
2020 0.1776 kt +9.8%
2021 0.1293 kt -27.2%
2022 0.1445 kt +11.8%
2023 0.1445 kt +0.0%
2030 0.1927 kt +33.4%
2050 0.2267 kt +17.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0604 kt 0.0463 kt 0.0751 kt 9
1970s 0.0696 kt 0.0572 kt 0.0836 kt 10
1980s 0.1286 kt 0.0812 kt 0.1741 kt 10
1990s 0.1462 kt 0.1021 kt 0.184 kt 10
2000s 0.126 kt 0.0788 kt 0.1482 kt 10
2010s 0.1471 kt 0.1258 kt 0.1738 kt 10
2020s 0.149 kt 0.1293 kt 0.1776 kt 4
2030s 0.1927 kt 0.1927 kt 0.1927 kt 1
2050s 0.2267 kt 0.2267 kt 0.2267 kt 1

Countries ranked near Iran (Islamic Republic of)

  1. 1 OECD 4.41 kt compare
  2. 2 Türkiye 0.4769 kt compare
  3. 2 USSR 2.11 kt compare
  4. 3 Russian Federation 0.9842 kt compare
  5. 4 Australia and New Zealand 0.6242 kt compare
  6. 5 Australia 0.6092 kt compare
  7. 5 Syrian Arab Republic 0.0997 kt compare
  8. 6 Canada 0.5756 kt compare
  9. 6 Republic of Moldova 0.0142 kt compare
  10. 7 Democratic People's Republic of Korea 0.0077 kt compare
  11. 7 Germany 0.4778 kt compare

See the full ranking of 147 places →

More climate change data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is barley — crop residues in Iran (Islamic Republic of)?
Barley — crop residues in Iran (Islamic Republic of) was 0.2267 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Iran (Islamic Republic of)?
The highest recorded value was 0.2267 kt in 2050.
What is the lowest barley — crop residues recorded in Iran (Islamic Republic of)?
The lowest recorded value was 0.0463 kt in 1964.
How does Iran (Islamic Republic of) rank for barley — crop residues?
Iran (Islamic Republic of) ranks 4th out of 11 countries with data for 2050.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/iran-islamic-republic-of/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).