Beans, dry — Crop residues in Cambodia

Cambodia: Beans, dry — Crop residues was 1.30 million kg in 2050. ◆ Volatile

Latest (2050)
1.30 million kg
World rank
33rd
of 127 countries
All-time high
1.30 million kg
in 2050
All-time low
169,464 kg
in 1998
Years of data
65
1961–2050

Beans, dry — Crop residues in Cambodia, 1961–2050

250.0k500.0k750.0k1.0M1.2M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, beans, dry — crop residues in Cambodia stood at 1.30 million kg. That is the highest value across all 65 years on record.

Over the whole period, beans, dry — crop residues in Cambodia peaked at 1.30 million kg in 2050 and was at its lowest, 169,464 kg, in 1998.

Cambodia ranks 33rd of 127 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Crop residues in Cambodia, year by year

Annual values for Beans, dry — Crop residues (N content) in Cambodia, 1961 to 2050.
Year kg Change
1961 359,509 kg
1962 340,624 kg -5.3%
1963 474,639 kg +39.3%
1964 427,175 kg -10.0%
1965 448,156 kg +4.9%
1966 485,632 kg +8.4%
1967 549,747 kg +13.2%
1968 622,380 kg +13.2%
1969 571,929 kg -8.1%
1970 327,660 kg -42.7%
1971 405,613 kg +23.8%
1972 304,522 kg -24.9%
1973 315,506 kg +3.6%
1974 310,390 kg -1.6%
1975 285,253 kg -8.1%
1976 322,943 kg +13.2%
1977 348,087 kg +7.8%
1978 295,490 kg -15.1%
1979 210,337 kg -28.8%
1980 170,318 kg -19.0%
1981 397,876 kg +133.6%
1982 367,621 kg -7.6%
1983 400,193 kg +8.9%
1984 342,480 kg -14.4%
1985 397,876 kg +16.2%
1986 275,488 kg -30.8%
1987 333,662 kg +21.1%
1988 440,212 kg +31.9%
1989 265,251 kg -39.7%
1990 247,560 kg -6.7%
1991 267,572 kg +8.1%
1992 250,352 kg -6.4%
1993 210,821 kg -15.8%
1994 280,600 kg +33.1%
1995 287,331 kg +2.4%
1996 269,634 kg -6.2%
1997 282,531 kg +4.8%
1998 169,464 kg -40.0%
1999 280,596 kg +65.6%
2000 247,759 kg -11.7%
2001 289,644 kg +16.9%
2002 384,364 kg +32.7%
2003 485,525 kg +26.3%
2004 508,642 kg +4.8%
2005 635,367 kg +24.9%
2006 868,666 kg +36.7%
2007 762,907 kg -12.2%
2008 537,159 kg -29.6%
2009 597,688 kg +11.3%
2010 840,623 kg +40.6%
2011 878,831 kg +4.5%
2012 849,029 kg -3.4%
2013 863,407 kg +1.7%
2014 875,198 kg +1.4%
2015 941,670 kg +7.6%
2016 893,428 kg -5.1%
2017 884,416 kg -1.0%
2018 910,503 kg +2.9%
2019 904,952 kg -0.6%
2020 899,958 kg -0.6%
2021 924,394 kg +2.7%
2022 923,230 kg -0.1%
2023 915,857 kg -0.8%
2030 1.04 million kg +14.0%
2050 1.30 million kg +24.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 475,532 kg 340,624 kg 622,380 kg 9
1970s 312,580 kg 210,337 kg 405,613 kg 10
1980s 339,098 kg 170,318 kg 440,212 kg 10
1990s 254,646 kg 169,464 kg 287,331 kg 10
2000s 531,772 kg 247,759 kg 868,666 kg 10
2010s 884,206 kg 840,623 kg 941,670 kg 10
2020s 915,860 kg 899,958 kg 924,394 kg 4
2030s 1.04 million kg 1.04 million kg 1.04 million kg 1
2050s 1.30 million kg 1.30 million kg 1.30 million kg 1

Countries ranked near Cambodia

  1. 30 El Salvador 1.58 million kg compare
  2. 31 Honduras 1.38 million kg compare
  3. 32 Thailand 1.30 million kg compare
  4. 34 Chad 1.24 million kg compare
  5. 35 Peru 1.23 million kg compare
  6. 36 Paraguay 1.17 million kg compare

See the full ranking of 175 places →

More climate change data for Cambodia

All data for Cambodia →

Frequently asked questions

What is beans, dry — crop residues in Cambodia?
Beans, dry — crop residues in Cambodia was 1.30 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Cambodia?
The highest recorded value was 1.30 million kg in 2050.
What is the lowest beans, dry — crop residues recorded in Cambodia?
The lowest recorded value was 169,464 kg in 1998.
How does Cambodia rank for beans, dry — crop residues?
Cambodia ranks 33rd out of 127 countries with data for 2050.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/cambodia/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).