Beans, dry — Crop residues (N content) in Chad
Chad: Beans, dry — Crop residues (N content) was 1.24 million kg in 2050. ◆ Volatile
Beans, dry — Crop residues in Chad, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Chad recorded 1.24 million kg for beans, dry — crop residues in 2050.
Over the whole period, beans, dry — crop residues in Chad peaked at 2.52 million kg in 2022 and was at its lowest, 243,533 kg, in 1993.
That places Chad 34th out of 127 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues (N content) in Chad, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 979,982 kg | — |
| 1962 | 996,742 kg | +1.7% |
| 1963 | 986,527 kg | -1.0% |
| 1964 | 986,527 kg | +0.0% |
| 1965 | 974,426 kg | -1.2% |
| 1966 | 997,217 kg | +2.3% |
| 1967 | 959,519 kg | -3.8% |
| 1968 | 926,958 kg | -3.4% |
| 1969 | 895,300 kg | -3.4% |
| 1970 | 886,443 kg | -1.0% |
| 1971 | 891,550 kg | +0.6% |
| 1972 | 896,707 kg | +0.6% |
| 1973 | 886,443 kg | -1.1% |
| 1974 | 896,707 kg | +1.2% |
| 1975 | 909,242 kg | +1.4% |
| 1976 | 926,958 kg | +1.9% |
| 1977 | 901,814 kg | -2.7% |
| 1978 | 854,350 kg | -5.3% |
| 1979 | 806,886 kg | -5.6% |
| 1980 | 759,422 kg | -5.9% |
| 1981 | 711,959 kg | -6.2% |
| 1982 | 664,495 kg | -6.7% |
| 1983 | 617,031 kg | -7.1% |
| 1984 | 569,567 kg | -7.7% |
| 1985 | 522,103 kg | -8.3% |
| 1986 | 474,639 kg | -9.1% |
| 1987 | 447,196 kg | -5.8% |
| 1988 | 253,747 kg | -43.3% |
| 1989 | 332,106 kg | +30.9% |
| 1990 | 275,482 kg | -17.0% |
| 1991 | 251,456 kg | -8.7% |
| 1992 | 338,880 kg | +34.8% |
| 1993 | 243,533 kg | -28.1% |
| 1994 | 369,728 kg | +51.8% |
| 1995 | 434,214 kg | +17.4% |
| 1996 | 434,326 kg | +0.0% |
| 1997 | 449,294 kg | +3.4% |
| 1998 | 1.33 million kg | +195.8% |
| 1999 | 319,238 kg | -76.0% |
| 2000 | 1.37 million kg | +328.4% |
| 2001 | 1.61 million kg | +17.5% |
| 2002 | 571,450 kg | -64.4% |
| 2003 | 1.91 million kg | +233.8% |
| 2004 | 674,807 kg | -64.6% |
| 2005 | 360,651 kg | -46.6% |
| 2006 | 267,945 kg | -25.7% |
| 2007 | 1.17 million kg | +338.1% |
| 2008 | 1.17 million kg | -0.0% |
| 2009 | 812,570 kg | -30.8% |
| 2010 | 1.73 million kg | +112.6% |
| 2011 | 1.56 million kg | -9.7% |
| 2012 | 2.17 million kg | +39.3% |
| 2013 | 2.17 million kg | -0.3% |
| 2014 | 2.16 million kg | -0.3% |
| 2015 | 2.23 million kg | +3.2% |
| 2016 | 2.31 million kg | +3.8% |
| 2017 | 2.34 million kg | +1.1% |
| 2018 | 2.43 million kg | +4.1% |
| 2019 | 2.46 million kg | +1.2% |
| 2020 | 2.48 million kg | +0.9% |
| 2021 | 2.46 million kg | -1.1% |
| 2022 | 2.52 million kg | +2.7% |
| 2023 | 2.43 million kg | -3.7% |
| 2030 | 873,406 kg | -64.1% |
| 2050 | 1.24 million kg | +42.4% |
Chad compared with similar countries
- Chad's 1.24 million kg is above the median for low income countries, which is 1.24 million kg, 1.0× the median. (15 countries reporting)
- Chad's 1.24 million kg is above the median for Sub-Saharan Africa, which is 1.14 million kg, 1.1× the median. (28 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Crop residues (N content) in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +338.1% | 267,945 kg | 1.17 million kg |
| 2000 | +328.4% | 319,238 kg | 1.37 million kg |
| 2003 | +233.8% | 571,450 kg | 1.91 million kg |
| 1998 | +195.8% | 449,294 kg | 1.33 million kg |
| 2010 | +112.6% | 812,570 kg | 1.73 million kg |
| 1999 | -76.0% | 1.33 million kg | 319,238 kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 967,022 kg | 895,300 kg | 997,217 kg | 9 |
| 1970s | 885,710 kg | 806,886 kg | 926,958 kg | 10 |
| 1980s | 535,226 kg | 253,747 kg | 759,422 kg | 10 |
| 1990s | 444,538 kg | 243,533 kg | 1.33 million kg | 10 |
| 2000s | 991,733 kg | 267,945 kg | 1.91 million kg | 10 |
| 2010s | 2.16 million kg | 1.56 million kg | 2.46 million kg | 10 |
| 2020s | 2.47 million kg | 2.43 million kg | 2.52 million kg | 4 |
| 2030s | 873,406 kg | 873,406 kg | 873,406 kg | 1 |
| 2050s | 1.24 million kg | 1.24 million kg | 1.24 million kg | 1 |
Countries ranked near Chad
More climate change data for Chad
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 24.82 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,920 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,959 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,960 kt (2050)
- Emissions from livestock — Emissions 60.22 kt (2050)
- Emissions from livestock — Emissions 1,284 kt (2050)
- Emissions from crops — Emissions (CO2eq) 675.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 403.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 271.74 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Chad?
- Beans, dry — crop residues in Chad was 1.24 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Chad?
- The highest recorded value was 2.52 million kg in 2022.
- What is the lowest beans, dry — crop residues recorded in Chad?
- The lowest recorded value was 243,533 kg in 1993.
- How does Chad rank for beans, dry — crop residues?
- Chad ranks 34th out of 127 countries with data for 2050.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).