Burning - Crop residues — Emissions in Solomon Islands

Solomon Islands: Burning - Crop residues — Emissions was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
168th
of 183 countries
All-time high
0.0002 kt
in 1981
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Solomon Islands, 1961–2050

00000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Solomon Islands recorded 0 kt for burning - crop residues — emissions in 2050. That is the lowest value across all 65 years on record.

Over the whole period, burning - crop residues — emissions in Solomon Islands peaked at 0.0002 kt in 1981 and was at its lowest, 0 kt, in 1961.

Solomon Islands ranks 168th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Burning - Crop residues — Emissions in Solomon Islands, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Solomon Islands, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0 kt
1973 0 kt
1974 0 kt
1975 0 kt
1976 0 kt
1977 0.0001 kt
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0002 kt +100.0%
1982 0.0001 kt -50.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0 kt -100.0%
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0.0001 kt
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0 kt -100.0%
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0 kt 0.0002 kt 10
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0.0001 kt 0 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Solomon Islands

  1. 168 Antigua and Barbuda 0 kt compare
  2. 168 Brunei Darussalam 0 kt compare
  3. 168 China, Hong Kong SAR 0 kt compare
  4. 168 Djibouti 0 kt
  5. 168 Dominica 0 kt
  6. 168 French Polynesia 0 kt
  7. 168 Grenada 0 kt compare
  8. 168 Maldives 0 kt
  9. 168 Puerto Rico 0 kt compare
  10. 168 Qatar 0 kt
  11. 168 Saint Lucia 0 kt
  12. 168 Saint Vincent and the Grenadines 0 kt compare
  13. 168 Samoa 0 kt
  14. 168 Singapore 0 kt
  15. 168 United Arab Emirates 0 kt compare

See the full ranking of 235 places →

More climate change data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is burning - crop residues — emissions in Solomon Islands?
Burning - crop residues — emissions in Solomon Islands was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Solomon Islands?
The highest recorded value was 0.0002 kt in 1981.
What is the lowest burning - crop residues — emissions recorded in Solomon Islands?
The lowest recorded value was 0 kt in 1961.
How does Solomon Islands rank for burning - crop residues — emissions?
Solomon Islands ranks 168th out of 183 countries with data for 2050.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/solomon-islands/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf