Burning - Crop residues — Emissions (N2O) — UNFCCC in Chile

Chile: Burning - Crop residues — Emissions (N2O) — UNFCCC was 0.0446 kt in 2006. ▼ Falling

Latest (2006)
0.0446 kt
World rank
15th
of 40 countries
All-time high
0.1 kt
in 1990
All-time low
0.0446 kt
in 2006
Years of data
5
1990–2006

Burning - Crop residues — Emissions (N2O) — UNFCCC in Chile, 1990–2006

00.020.040.060.080.11990199820061990: 0.1 kt1993: 0.08 kt1994: 0.1 kt2000: 0.1 kt2006: 0.045 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Chile recorded 0.0446 kt for burning - crop residues — emissions (n2o) — unfccc in 2006. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 55.4% over ten years.

Over the whole period, burning - crop residues — emissions (n2o) — unfccc in Chile peaked at 0.1 kt in 1990 and was at its lowest, 0.0446 kt, in 2006.

That places Chile 15th out of 40 countries with data for 2006, putting it in the middle of the range.

Burning - Crop residues — Emissions (N2O) — UNFCCC in Chile, year by year

Annual values for Burning - Crop residues — Emissions (N2O) — UNFCCC in Chile, 1990 to 2006.
Year kt Change
1990 0.1 kt —
1993 0.08 kt -20.0%
1994 0.1 kt +25.0%
2000 0.1 kt +0.0%
2006 0.0446 kt -55.4%

Chile compared with similar countries

  • Chile's 0.0446 kt is above the median for high income countries, which is 0.0241 kt, 1.9× the median. (21 countries reporting)
  • Chile's 0.0446 kt is below the median for Latin America & Caribbean, which is 0.107 kt, 42% of the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0933 kt 0.08 kt 0.1 kt 3
2000s 0.0723 kt 0.0446 kt 0.1 kt 2

Countries ranked near Chile

  1. 12 Kenya 0.1 kt compare
  2. 13 Japan 0.0663 kt compare
  3. 14 Portugal 0.065 kt compare
  4. 16 Canada 0.0422 kt compare
  5. 17 Poland 0.0418 kt compare
  6. 18 Bolivia (Plurinational State of) 0.04 kt compare

See the full ranking of 45 places →

More climate change data for Chile

All data for Chile →

Frequently asked questions

What is burning - crop residues — emissions (n2o) — unfccc in Chile?
Burning - crop residues — emissions (n2o) — unfccc in Chile was 0.0446 kt in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (n2o) — unfccc recorded in Chile?
The highest recorded value was 0.1 kt in 1990.
What is the lowest burning - crop residues — emissions (n2o) — unfccc recorded in Chile?
The lowest recorded value was 0.0446 kt in 2006.
How does Chile rank for burning - crop residues — emissions (n2o) — unfccc?
Chile ranks 15th out of 40 countries with data for 2006.
Is burning - crop residues — emissions (n2o) — unfccc rising or falling in Chile?
Over the last ten years it is down 55.4%. The long-run trend across the full record is falling.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (N2O) — UNFCCC in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-unfccc/chile/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,036 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf