Crop Residues — Direct emissions in Austria

Austria: Crop Residues — Direct emissions was 0.8827 kt in 2050. ▲ Rising

Latest (2050)
0.8827 kt
World rank
72nd
of 183 countries
All-time high
0.9366 kt
in 1985
All-time low
0.4698 kt
in 1965
Years of data
65
1961–2050

Crop Residues — Direct emissions in Austria, 1961–2050

00.20.40.60.81196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — direct emissions in Austria stood at 0.8827 kt.

Over the whole period, crop residues — direct emissions in Austria peaked at 0.9366 kt in 1985 and was at its lowest, 0.4698 kt, in 1965.

That places Austria 72nd out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Direct emissions in Austria, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Austria, 1961 to 2050.
Year kt Change
1961 0.5358 kt
1962 0.5362 kt +0.1%
1963 0.5244 kt -2.2%
1964 0.5412 kt +3.2%
1965 0.4698 kt -13.2%
1966 0.5739 kt +22.2%
1967 0.6201 kt +8.1%
1968 0.6389 kt +3.0%
1969 0.6712 kt +5.1%
1970 0.6145 kt -8.4%
1971 0.6877 kt +11.9%
1972 0.644 kt -6.4%
1973 0.6987 kt +8.5%
1974 0.7416 kt +6.1%
1975 0.6697 kt -9.7%
1976 0.7766 kt +16.0%
1977 0.741 kt -4.6%
1978 0.8129 kt +9.7%
1979 0.7023 kt -13.6%
1980 0.8401 kt +19.6%
1981 0.7558 kt -10.0%
1982 0.8532 kt +12.9%
1983 0.8701 kt +2.0%
1984 0.9125 kt +4.9%
1985 0.9366 kt +2.6%
1986 0.8613 kt -8.0%
1987 0.8364 kt -2.9%
1988 0.9018 kt +7.8%
1989 0.8467 kt -6.1%
1990 0.8881 kt +4.9%
1991 0.8549 kt -3.7%
1992 0.7702 kt -9.9%
1993 0.7287 kt -5.4%
1994 0.7659 kt +5.1%
1995 0.7412 kt -3.2%
1996 0.7419 kt +0.1%
1997 0.8172 kt +10.1%
1998 0.7861 kt -3.8%
1999 0.7906 kt +0.6%
2000 0.7277 kt -8.0%
2001 0.7854 kt +7.9%
2002 0.7589 kt -3.4%
2003 0.6829 kt -10.0%
2004 0.8449 kt +23.7%
2005 0.7783 kt -7.9%
2006 0.7307 kt -6.1%
2007 0.7519 kt +2.9%
2008 0.8927 kt +18.7%
2009 0.8063 kt -9.7%
2010 0.7671 kt -4.9%
2011 0.8998 kt +17.3%
2012 0.7568 kt -15.9%
2013 0.7435 kt -1.8%
2014 0.8934 kt +20.2%
2015 0.786 kt -12.0%
2016 0.9041 kt +15.0%
2017 0.7772 kt -14.0%
2018 0.7617 kt -2.0%
2019 0.8559 kt +12.4%
2020 0.8897 kt +3.9%
2021 0.8464 kt -4.9%
2022 0.8471 kt +0.1%
2023 0.8521 kt +0.6%
2030 0.8763 kt +2.8%
2050 0.8827 kt +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5679 kt 0.4698 kt 0.6712 kt 9
1970s 0.7089 kt 0.6145 kt 0.8129 kt 10
1980s 0.8614 kt 0.7558 kt 0.9366 kt 10
1990s 0.7885 kt 0.7287 kt 0.8881 kt 10
2000s 0.776 kt 0.6829 kt 0.8927 kt 10
2010s 0.8145 kt 0.7435 kt 0.9041 kt 10
2020s 0.8588 kt 0.8464 kt 0.8897 kt 4
2030s 0.8763 kt 0.8763 kt 0.8763 kt 1
2050s 0.8827 kt 0.8827 kt 0.8827 kt 1

Countries ranked near Austria

  1. 69 Sweden 0.9168 kt compare
  2. 70 Cameroon 0.8843 kt compare
  3. 71 Ghana 0.884 kt compare
  4. 73 Ethiopia PDR 0.8318 kt compare
  5. 74 Ecuador 0.8117 kt compare
  6. 75 Chad 0.7988 kt compare

See the full ranking of 235 places →

More climate change data for Austria

All data for Austria →

Frequently asked questions

What is crop residues — direct emissions in Austria?
Crop residues — direct emissions in Austria was 0.8827 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Austria?
The highest recorded value was 0.9366 kt in 1985.
What is the lowest crop residues — direct emissions recorded in Austria?
The lowest recorded value was 0.4698 kt in 1965.
How does Austria rank for crop residues — direct emissions?
Austria ranks 72nd out of 183 countries with data for 2050.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/austria/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf