Crop Residues — Direct emissions in Sweden

Sweden: Crop Residues — Direct emissions was 0.9168 kt in 2050. ▲ Rising

Latest (2050)
0.9168 kt
World rank
69th
of 183 countries
All-time high
1.23 kt
in 1984
All-time low
0.633 kt
in 2018
Years of data
65
1961–2050

Crop Residues — Direct emissions in Sweden, 1961–2050

00.250.50.7511.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — direct emissions in Sweden is 0.9168 kt, measured in 2050.

Over the whole period, crop residues — direct emissions in Sweden peaked at 1.23 kt in 1984 and was at its lowest, 0.633 kt, in 2018.

That places Sweden 69th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Direct emissions in Sweden, year by year

Annual values for Crop Residues — Direct emissions (N2O) in Sweden, 1961 to 2050.
Year kt Change
1961 0.6829 kt
1962 0.6613 kt -3.2%
1963 0.6536 kt -1.2%
1964 0.7913 kt +21.1%
1965 0.7901 kt -0.2%
1966 0.6641 kt -15.9%
1967 0.8399 kt +26.5%
1968 0.8996 kt +7.1%
1969 0.7674 kt -14.7%
1970 0.9246 kt +20.5%
1971 0.9813 kt +6.1%
1972 0.946 kt -3.6%
1973 0.8959 kt -5.3%
1974 1.17 kt +30.6%
1975 0.9646 kt -17.6%
1976 1.02 kt +5.9%
1977 1.02 kt -0.5%
1978 1.06 kt +4.4%
1979 0.971 kt -8.4%
1980 0.9816 kt +1.1%
1981 1.03 kt +5.2%
1982 1.08 kt +4.6%
1983 1.01 kt -6.6%
1984 1.23 kt +22.2%
1985 1.04 kt -16.0%
1986 1.09 kt +4.9%
1987 0.9585 kt -11.8%
1988 0.8912 kt -7.0%
1989 1.01 kt +13.6%
1990 1.16 kt +14.9%
1991 0.934 kt -19.7%
1992 0.7233 kt -22.6%
1993 0.9281 kt +28.3%
1994 0.8045 kt -13.3%
1995 0.8574 kt +6.6%
1996 1.04 kt +20.7%
1997 1.05 kt +1.1%
1998 0.9994 kt -4.5%
1999 0.8921 kt -10.7%
2000 1.01 kt +12.7%
2001 0.9768 kt -2.8%
2002 0.9666 kt -1.0%
2003 0.945 kt -2.2%
2004 0.9803 kt +3.7%
2005 0.8977 kt -8.4%
2006 0.7408 kt -17.5%
2007 0.889 kt +20.0%
2008 0.9228 kt +3.8%
2009 0.9297 kt +0.7%
2010 0.7836 kt -15.7%
2011 0.8576 kt +9.4%
2012 0.9204 kt +7.3%
2013 0.898 kt -2.4%
2014 1.04 kt +15.9%
2015 1.1 kt +5.9%
2016 0.9904 kt -10.1%
2017 1.09 kt +9.6%
2018 0.633 kt -41.7%
2019 1.11 kt +75.9%
2020 1.08 kt -3.3%
2021 0.9243 kt -14.1%
2022 1.06 kt +14.2%
2023 0.8204 kt -22.3%
2030 0.9274 kt +13.0%
2050 0.9168 kt -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.75 kt 0.6536 kt 0.8996 kt 9
1970s 0.9951 kt 0.8959 kt 1.17 kt 10
1980s 1.03 kt 0.8912 kt 1.23 kt 10
1990s 0.9384 kt 0.7233 kt 1.16 kt 10
2000s 0.9254 kt 0.7408 kt 1.01 kt 10
2010s 0.9425 kt 0.633 kt 1.11 kt 10
2020s 0.9692 kt 0.8204 kt 1.08 kt 4
2030s 0.9274 kt 0.9274 kt 0.9274 kt 1
2050s 0.9168 kt 0.9168 kt 0.9168 kt 1

Countries ranked near Sweden

  1. 66 Chile 0.9796 kt compare
  2. 67 Greece 0.9702 kt compare
  3. 68 Republic of Korea 0.922 kt compare
  4. 70 Cameroon 0.8843 kt compare
  5. 71 Ghana 0.884 kt compare
  6. 72 Austria 0.8827 kt compare

See the full ranking of 235 places →

More climate change data for Sweden

All data for Sweden →

Frequently asked questions

What is crop residues — direct emissions in Sweden?
Crop residues — direct emissions in Sweden was 0.9168 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Sweden?
The highest recorded value was 1.23 kt in 1984.
What is the lowest crop residues — direct emissions recorded in Sweden?
The lowest recorded value was 0.633 kt in 2018.
How does Sweden rank for crop residues — direct emissions?
Sweden ranks 69th out of 183 countries with data for 2050.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/sweden/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf