Crop Residues — Indirect emissions in Uruguay
Uruguay: Crop Residues — Indirect emissions was 0.3685 kt in 2050. ◆ Volatile
Crop Residues — Indirect emissions in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — indirect emissions in Uruguay stood at 0.3685 kt. That is the highest value across all 65 years on record.
Over the whole period, crop residues — indirect emissions in Uruguay peaked at 0.3685 kt in 2050 and was at its lowest, 0.0285 kt, in 1967.
Uruguay ranks 51st of 183 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Crop Residues — Indirect emissions in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0425 kt | — |
| 1962 | 0.0431 kt | +1.4% |
| 1963 | 0.035 kt | -18.8% |
| 1964 | 0.0511 kt | +46.0% |
| 1965 | 0.052 kt | +1.8% |
| 1966 | 0.0421 kt | -19.0% |
| 1967 | 0.0285 kt | -32.3% |
| 1968 | 0.0466 kt | +63.5% |
| 1969 | 0.0466 kt | +0.0% |
| 1970 | 0.0465 kt | -0.2% |
| 1971 | 0.0417 kt | -10.3% |
| 1972 | 0.0327 kt | -21.6% |
| 1973 | 0.0496 kt | +51.7% |
| 1974 | 0.0596 kt | +20.2% |
| 1975 | 0.0532 kt | -10.7% |
| 1976 | 0.06 kt | +12.8% |
| 1977 | 0.0411 kt | -31.5% |
| 1978 | 0.0437 kt | +6.3% |
| 1979 | 0.0518 kt | +18.5% |
| 1980 | 0.0473 kt | -8.7% |
| 1981 | 0.059 kt | +24.7% |
| 1982 | 0.0515 kt | -12.7% |
| 1983 | 0.0528 kt | +2.5% |
| 1984 | 0.052 kt | -1.5% |
| 1985 | 0.0503 kt | -3.3% |
| 1986 | 0.0447 kt | -11.1% |
| 1987 | 0.0513 kt | +14.8% |
| 1988 | 0.0629 kt | +22.6% |
| 1989 | 0.0707 kt | +12.4% |
| 1990 | 0.0552 kt | -21.9% |
| 1991 | 0.0496 kt | -10.1% |
| 1992 | 0.07 kt | +41.1% |
| 1993 | 0.0672 kt | -4.0% |
| 1994 | 0.068 kt | +1.2% |
| 1995 | 0.0781 kt | +14.9% |
| 1996 | 0.0946 kt | +21.1% |
| 1997 | 0.0865 kt | -8.6% |
| 1998 | 0.0841 kt | -2.8% |
| 1999 | 0.0886 kt | +5.4% |
| 2000 | 0.0767 kt | -13.4% |
| 2001 | 0.0692 kt | -9.8% |
| 2002 | 0.0727 kt | +5.1% |
| 2003 | 0.0799 kt | +9.9% |
| 2004 | 0.1136 kt | +42.2% |
| 2005 | 0.1211 kt | +6.6% |
| 2006 | 0.1323 kt | +9.2% |
| 2007 | 0.1414 kt | +6.9% |
| 2008 | 0.1581 kt | +11.8% |
| 2009 | 0.2072 kt | +31.1% |
| 2010 | 0.2479 kt | +19.6% |
| 2011 | 0.2309 kt | -6.9% |
| 2012 | 0.2862 kt | +23.9% |
| 2013 | 0.2646 kt | -7.5% |
| 2014 | 0.3103 kt | +17.3% |
| 2015 | 0.2905 kt | -6.4% |
| 2016 | 0.2562 kt | -11.8% |
| 2017 | 0.2801 kt | +9.3% |
| 2018 | 0.1855 kt | -33.8% |
| 2019 | 0.26 kt | +40.2% |
| 2020 | 0.2311 kt | -11.1% |
| 2021 | 0.2427 kt | +5.0% |
| 2022 | 0.3017 kt | +24.3% |
| 2023 | 0.22 kt | -27.1% |
| 2030 | 0.2978 kt | +35.4% |
| 2050 | 0.3685 kt | +23.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0431 kt | 0.0285 kt | 0.052 kt | 9 |
| 1970s | 0.048 kt | 0.0327 kt | 0.06 kt | 10 |
| 1980s | 0.0542 kt | 0.0447 kt | 0.0707 kt | 10 |
| 1990s | 0.0742 kt | 0.0496 kt | 0.0946 kt | 10 |
| 2000s | 0.1172 kt | 0.0692 kt | 0.2072 kt | 10 |
| 2010s | 0.2612 kt | 0.1855 kt | 0.3103 kt | 10 |
| 2020s | 0.2489 kt | 0.22 kt | 0.3017 kt | 4 |
| 2030s | 0.2978 kt | 0.2978 kt | 0.2978 kt | 1 |
| 2050s | 0.3685 kt | 0.3685 kt | 0.3685 kt | 1 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
- Emissions from crops — Emissions 62.82 kt (2050)
Frequently asked questions
- What is crop residues — indirect emissions in Uruguay?
- Crop residues — indirect emissions in Uruguay was 0.3685 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — indirect emissions recorded in Uruguay?
- The highest recorded value was 0.3685 kt in 2050.
- What is the lowest crop residues — indirect emissions recorded in Uruguay?
- The lowest recorded value was 0.0285 kt in 1967.
- How does Uruguay rank for crop residues — indirect emissions?
- Uruguay ranks 51st out of 183 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf