Crop Residues — Indirect emissions in Sudan

Sudan: Crop Residues — Indirect emissions was 0.3565 kt in 2023. ▲ Rising

Latest (2023)
0.3565 kt
Change on year
down 30.2%
World rank
54th
of 183 countries
All-time high
0.5909 kt
in 2016
All-time low
0.2458 kt
in 2012
Years of data
12
2012–2023

Crop Residues — Indirect emissions in Sudan, 2012–2023

00.20.40.62012201720232012: 0.246 kt2013: 0.44 kt2014: 0.549 kt2015: 0.324 kt2016: 0.591 kt2017: 0.408 kt2018: 0.583 kt2019: 0.436 kt2020: 0.413 kt2021: 0.419 kt2022: 0.511 kt2023: 0.356 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, crop residues — indirect emissions in Sudan stood at 0.3565 kt.

The figure is down 30.2% on the previous year and down 18.9% over ten years.

Over the whole period, crop residues — indirect emissions in Sudan peaked at 0.5909 kt in 2016 and was at its lowest, 0.2458 kt, in 2012.

That places Sudan 54th out of 183 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 12 years of available data.

Crop Residues — Indirect emissions in Sudan, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Sudan, 2012 to 2023.
Year kt Change
2012 0.2458 kt
2013 0.4397 kt +78.9%
2014 0.5487 kt +24.8%
2015 0.3239 kt -41.0%
2016 0.5909 kt +82.4%
2017 0.408 kt -31.0%
2018 0.5833 kt +43.0%
2019 0.4359 kt -25.3%
2020 0.413 kt -5.3%
2021 0.4187 kt +1.4%
2022 0.5111 kt +22.1%
2023 0.3565 kt -30.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.447 kt 0.2458 kt 0.5909 kt 8
2020s 0.4248 kt 0.3565 kt 0.5111 kt 4

Countries ranked near Sudan

  1. 51 Uruguay 0.3685 kt compare
  2. 52 Japan 0.3629 kt compare
  3. 53 Belarus 0.3596 kt compare
  4. 55 Serbia 0.3467 kt compare
  5. 56 Serbia and Montenegro 0.3443 kt
  6. 57 Malawi 0.3426 kt compare

See the full ranking of 235 places →

More climate change data for Sudan

All data for Sudan →

Frequently asked questions

What is crop residues — indirect emissions in Sudan?
Crop residues — indirect emissions in Sudan was 0.3565 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Sudan?
The highest recorded value was 0.5909 kt in 2016.
What is the lowest crop residues — indirect emissions recorded in Sudan?
The lowest recorded value was 0.2458 kt in 2012.
How does Sudan rank for crop residues — indirect emissions?
Sudan ranks 54th out of 183 countries with data for 2023.
Is crop residues — indirect emissions rising or falling in Sudan?
Over the last ten years it is down 18.9%. The long-run trend across the full record is rising.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Crop Residues — Indirect emissions in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/sudan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/sudan/">Crop Residues — Indirect emissions in Sudan</a> — Statizoid

About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf