Enteric Fermentation — Emissions in Lebanon
Lebanon: Enteric Fermentation — Emissions was 7.53 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions in Lebanon, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions in Lebanon stood at 7.53 kt.
Over the whole period, enteric fermentation — emissions in Lebanon peaked at 9.25 kt in 2014 and was at its lowest, 3.14 kt, in 1977.
That places Lebanon 179th out of 227 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions in Lebanon, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 6.86 kt | — |
| 1962 | 7.19 kt | +4.8% |
| 1963 | 7.81 kt | +8.6% |
| 1964 | 7.37 kt | -5.6% |
| 1965 | 7.56 kt | +2.6% |
| 1966 | 7.53 kt | -0.4% |
| 1967 | 7.13 kt | -5.4% |
| 1968 | 6.42 kt | -9.9% |
| 1969 | 6.43 kt | +0.1% |
| 1970 | 6.78 kt | +5.5% |
| 1971 | 6.81 kt | +0.4% |
| 1972 | 6.76 kt | -0.7% |
| 1973 | 6.29 kt | -6.9% |
| 1974 | 5.82 kt | -7.5% |
| 1975 | 4.79 kt | -17.8% |
| 1976 | 3.86 kt | -19.4% |
| 1977 | 3.14 kt | -18.5% |
| 1978 | 5.62 kt | +78.9% |
| 1979 | 5.18 kt | -7.8% |
| 1980 | 5.44 kt | +5.0% |
| 1981 | 5.47 kt | +0.4% |
| 1982 | 5.32 kt | -2.8% |
| 1983 | 5.09 kt | -4.2% |
| 1984 | 5.01 kt | -1.5% |
| 1985 | 5.11 kt | +1.8% |
| 1986 | 5.34 kt | +4.6% |
| 1987 | 5.6 kt | +4.9% |
| 1988 | 5.55 kt | -1.0% |
| 1989 | 5.68 kt | +2.3% |
| 1990 | 6.24 kt | +9.9% |
| 1991 | 6.94 kt | +11.2% |
| 1992 | 6.98 kt | +0.6% |
| 1993 | 6.95 kt | -0.3% |
| 1994 | 6.93 kt | -0.3% |
| 1995 | 6.49 kt | -6.3% |
| 1996 | 7.28 kt | +12.1% |
| 1997 | 7.11 kt | -2.3% |
| 1998 | 7.21 kt | +1.4% |
| 1999 | 7.33 kt | +1.6% |
| 2000 | 7.13 kt | -2.7% |
| 2001 | 6.96 kt | -2.4% |
| 2002 | 7.23 kt | +3.9% |
| 2003 | 7.33 kt | +1.4% |
| 2004 | 7.13 kt | -2.8% |
| 2005 | 7.49 kt | +5.1% |
| 2006 | 7.61 kt | +1.6% |
| 2007 | 7.17 kt | -5.9% |
| 2008 | 7.41 kt | +3.4% |
| 2009 | 7.25 kt | -2.1% |
| 2010 | 6.39 kt | -11.9% |
| 2011 | 8.29 kt | +29.8% |
| 2012 | 8.59 kt | +3.6% |
| 2013 | 8.86 kt | +3.2% |
| 2014 | 9.25 kt | +4.4% |
| 2015 | 8.75 kt | -5.5% |
| 2016 | 8.52 kt | -2.6% |
| 2017 | 8.73 kt | +2.5% |
| 2018 | 8.8 kt | +0.8% |
| 2019 | 8.79 kt | -0.1% |
| 2020 | 8.84 kt | +0.6% |
| 2021 | 8.84 kt | +0.0% |
| 2022 | 8.85 kt | +0.1% |
| 2023 | 8.83 kt | -0.2% |
| 2030 | 6.44 kt | -27.1% |
| 2050 | 7.53 kt | +17.0% |
Lebanon compared with similar countries
- Lebanon's 7.53 kt is below the median for lower middle income countries, which is 146.86 kt, 5% of the median. (44 countries reporting)
- Lebanon's 7.53 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 52.97 kt, 14% of the median. (22 countries reporting)
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1978 | +78.9% | 3.14 kt | 5.62 kt |
| 2011 | +29.8% | 6.39 kt | 8.29 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7.14 kt | 6.42 kt | 7.81 kt | 9 |
| 1970s | 5.51 kt | 3.14 kt | 6.81 kt | 10 |
| 1980s | 5.36 kt | 5.01 kt | 5.68 kt | 10 |
| 1990s | 6.95 kt | 6.24 kt | 7.33 kt | 10 |
| 2000s | 7.27 kt | 6.96 kt | 7.61 kt | 10 |
| 2010s | 8.5 kt | 6.39 kt | 9.25 kt | 10 |
| 2020s | 8.84 kt | 8.83 kt | 8.85 kt | 4 |
| 2030s | 6.44 kt | 6.44 kt | 6.44 kt | 1 |
| 2050s | 7.53 kt | 7.53 kt | 7.53 kt | 1 |
Countries ranked near Lebanon
More climate change data for Lebanon
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 19.75 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 540.59 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 302.31 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 238.28 kt (2050)
- Emissions from livestock — Emissions 1.14 kt (2050)
- Emissions from livestock — Emissions 8.51 kt (2050)
- Emissions from crops — Emissions (CO2eq) 137.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 135.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1.96 kt (2050)
- Emissions from crops — Emissions 0.5116 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in Lebanon?
- Enteric fermentation — emissions in Lebanon was 7.53 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Lebanon?
- The highest recorded value was 9.25 kt in 2014.
- What is the lowest enteric fermentation — emissions recorded in Lebanon?
- The lowest recorded value was 3.14 kt in 1977.
- How does Lebanon rank for enteric fermentation — emissions?
- Lebanon ranks 179th out of 227 countries with data for 2050.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf