Enteric Fermentation — Emissions (CH4) — UNFCCC in Belize

Belize: Enteric Fermentation — Emissions (CH4) — UNFCCC was 5.07 kt in 2009. ▲ Rising

Latest (2009)
5.07 kt
Change on year
up 24.6%
World rank
74th
of 80 countries
All-time high
5.07 kt
in 2009
All-time low
2.74 kt
in 2000
Years of data
5
1994–2009

Enteric Fermentation — Emissions (CH4) — UNFCCC in Belize, 1994–2009

02461994200120091994: 2.8 kt2000: 2.7 kt2003: 3.1 kt2006: 4.1 kt2009: 5.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for enteric fermentation — emissions (ch4) — unfccc in Belize is 5.07 kt, measured in 2009. That is the highest value across all 5 years on record.

The figure is up 24.6% on the previous year and up 85.1% over ten years.

Over the whole period, enteric fermentation — emissions (ch4) — unfccc in Belize peaked at 5.07 kt in 2009 and was at its lowest, 2.74 kt, in 2000.

That places Belize 74th out of 80 countries with data for 2009, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.84 kt 2.84 kt 2.84 kt 1
2000s 3.75 kt 2.74 kt 5.07 kt 4

Countries ranked near Belize

  1. 71 Cyprus 11.77 kt compare
  2. 72 Iceland 11.65 kt compare
  3. 73 Jamaica 8.23 kt compare
  4. 75 Malta 1.38 kt compare
  5. 76 Mauritius 0.8 kt compare
  6. 77 Dominica 0.748 kt compare

See the full ranking of 86 places →

More climate change data for Belize

All data for Belize →

Frequently asked questions

What is enteric fermentation — emissions (ch4) — unfccc in Belize?
Enteric fermentation — emissions (ch4) — unfccc in Belize was 5.07 kt in 2009, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (ch4) — unfccc recorded in Belize?
The highest recorded value was 5.07 kt in 2009.
What is the lowest enteric fermentation — emissions (ch4) — unfccc recorded in Belize?
The lowest recorded value was 2.74 kt in 2000.
How does Belize rank for enteric fermentation — emissions (ch4) — unfccc?
Belize ranks 74th out of 80 countries with data for 2009.
Is enteric fermentation — emissions (ch4) — unfccc rising or falling in Belize?
Over the last ten years it is up 85.1%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Enteric Fermentation — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 1,876 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf