Enteric Fermentation β€” Emissions (CO2eq) in South Sudan, Republic of

South Sudan, Republic of: Enteric Fermentation β€” Emissions (CO2eq) was 20,290 kt in 2023. β–² Rising

Latest (2023)
20,290 kt
Change on year
up 2.5%
World rank
35th
of 191 countries
All-time high
20,290 kt
in 2023
All-time low
17,472 kt
in 2012
Years of data
12
2012–2023

Enteric Fermentation β€” Emissions (CO2eq) in South Sudan, Republic of, 2012–2023

05.0k10.0k15.0k20.0k2012201720232012: 17.5k kt2013: 17.5k kt2014: 17.7k kt2015: 17.7k kt2016: 17.7k kt2017: 17.8k kt2018: 19.5k kt2019: 19.9k kt2020: 20.2k kt2021: 19.4k kt2022: 19.8k kt2023: 20.3k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, enteric fermentation β€” emissions (co2eq) in South Sudan, Republic of stood at 20,290 kt. That is the highest value across all 12 years on record.

That represents a change of up 2.5% on the previous year and up 15.7% over ten years.

Over the whole period, enteric fermentation β€” emissions (co2eq) in South Sudan, Republic of peaked at 20,290 kt in 2023 and was at its lowest, 17,472 kt, in 2012.

South Sudan, Republic of ranks 35th of 191 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 12 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 18,150 kt 17,472 kt 19,865 kt 8
2020s 19,911 kt 19,395 kt 20,290 kt 4

Countries ranked near South Sudan, Republic of

  1. 32 South Africa 21,748 kt compare
  2. 33 Niger 21,480 kt compare
  3. 34 Mali 21,260 kt compare
  4. 36 Peru 18,449 kt compare
  5. 37 Philippines 18,411 kt compare
  6. 38 Nepal 18,167 kt compare

See the full ranking of 246 places β†’

More climate change data for South Sudan, Republic of

All data for South Sudan, Republic of β†’

Frequently asked questions

What is enteric fermentation β€” emissions (co2eq) in South Sudan, Republic of?
Enteric fermentation β€” emissions (co2eq) in South Sudan, Republic of was 20,290 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation β€” emissions (co2eq) recorded in South Sudan, Republic of?
The highest recorded value was 20,290 kt in 2023.
What is the lowest enteric fermentation β€” emissions (co2eq) recorded in South Sudan, Republic of?
The lowest recorded value was 17,472 kt in 2012.
How does South Sudan, Republic of rank for enteric fermentation β€” emissions (co2eq)?
South Sudan, Republic of ranks 35th out of 191 countries with data for 2023.
Is enteric fermentation β€” emissions (co2eq) rising or falling in South Sudan, Republic of?
Over the last ten years it is up 15.7%. The long-run trend across the full record is rising.
Where does this South Sudan, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation β€” Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Enteric Fermentation β€” Emissions (CO2eq) in South Sudan, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/south-sudan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/south-sudan/">Enteric Fermentation β€” Emissions (CO2eq) in South Sudan, Republic of</a> β€” Statizoid

About this data

Indicator
Enteric Fermentation β€” Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf