Enteric Fermentation — Emissions (CO2eq) in Mali

Mali: Enteric Fermentation — Emissions (CO2eq) was 21,260 kt in 2050. ◆ Volatile

Latest (2050)
21,260 kt
World rank
44th
of 227 countries
All-time high
22,918 kt
in 2023
All-time low
4,672 kt
in 1961
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Mali, 1961–2050

5.0k10.0k15.0k20.0k25.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions (co2eq) in Mali stood at 21,260 kt.

Over the whole period, enteric fermentation — emissions (co2eq) in Mali peaked at 22,918 kt in 2023 and was at its lowest, 4,672 kt, in 1961.

Mali ranks 44th of 227 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Enteric Fermentation — Emissions (CO2eq) in Mali, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) (AR5) in Mali, 1961 to 2050.
Year kt Change
1961 4,672 kt —
1962 4,998 kt +7.0%
1963 5,213 kt +4.3%
1964 5,616 kt +7.7%
1965 6,131 kt +9.2%
1966 6,272 kt +2.3%
1967 6,442 kt +2.7%
1968 6,377 kt -1.0%
1969 6,972 kt +9.3%
1970 6,907 kt -0.9%
1971 7,053 kt +2.1%
1972 6,072 kt -13.9%
1973 5,530 kt -8.9%
1974 4,894 kt -11.5%
1975 5,334 kt +9.0%
1976 5,614 kt +5.3%
1977 5,704 kt +1.6%
1978 6,173 kt +8.2%
1979 6,573 kt +6.5%
1980 7,646 kt +16.3%
1981 8,105 kt +6.0%
1982 8,367 kt +3.2%
1983 7,232 kt -13.6%
1984 6,380 kt -11.8%
1985 5,779 kt -9.4%
1986 5,973 kt +3.4%
1987 6,075 kt +1.7%
1988 6,299 kt +3.7%
1989 6,441 kt +2.2%
1990 6,852 kt +6.4%
1991 6,683 kt -2.5%
1992 6,749 kt +1.0%
1993 6,836 kt +1.3%
1994 6,946 kt +1.6%
1995 7,154 kt +3.0%
1996 7,329 kt +2.5%
1997 7,531 kt +2.8%
1998 7,867 kt +4.5%
1999 8,248 kt +4.8%
2000 8,631 kt +4.6%
2001 8,924 kt +3.4%
2002 9,860 kt +10.5%
2003 10,373 kt +5.2%
2004 10,974 kt +5.8%
2005 11,442 kt +4.3%
2006 11,409 kt -0.3%
2007 12,282 kt +7.7%
2008 12,779 kt +4.0%
2009 13,264 kt +3.8%
2010 13,882 kt +4.7%
2011 14,358 kt +3.4%
2012 15,072 kt +5.0%
2013 15,204 kt +0.9%
2014 15,772 kt +3.7%
2015 16,320 kt +3.5%
2016 17,442 kt +6.9%
2017 18,605 kt +6.7%
2018 19,258 kt +3.5%
2019 19,922 kt +3.4%
2020 20,640 kt +3.6%
2021 21,370 kt +3.5%
2022 22,130 kt +3.6%
2023 22,918 kt +3.6%
2030 16,721 kt -27.0%
2050 21,260 kt +27.1%

Mali compared with similar countries

  • Mali's 21,260 kt is above the median for low income countries, which is 8,636 kt, 2.5× the median. (23 countries reporting)
  • Mali's 21,260 kt is above the median for Sub-Saharan Africa, which is 4,150 kt, 5.1× the median. (45 countries reporting)

Biggest year-on-year movements

Years where Enteric Fermentation — Emissions (CO2eq) in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 -27.0% 22,918 kt 16,721 kt
2050 +27.1% 16,721 kt 21,260 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,855 kt 4,672 kt 6,972 kt 9
1970s 5,985 kt 4,894 kt 7,053 kt 10
1980s 6,830 kt 5,779 kt 8,367 kt 10
1990s 7,219 kt 6,683 kt 8,248 kt 10
2000s 10,994 kt 8,631 kt 13,264 kt 10
2010s 16,583 kt 13,882 kt 19,922 kt 10
2020s 21,764 kt 20,640 kt 22,918 kt 4
2030s 16,721 kt 16,721 kt 16,721 kt 1
2050s 21,260 kt 21,260 kt 21,260 kt 1

Countries ranked near Mali

  1. 41 Uruguay 23,702 kt compare
  2. 42 South Africa 21,748 kt compare
  3. 43 Niger 21,480 kt compare
  4. 45 Caribbean 21,223 kt compare
  5. 46 South Sudan 20,290 kt compare
  6. 47 Peru 18,449 kt compare

See the full ranking of 260 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Mali?
Enteric fermentation — emissions (co2eq) in Mali was 21,260 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Mali?
The highest recorded value was 22,918 kt in 2023.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Mali?
The lowest recorded value was 4,672 kt in 1961.
How does Mali rank for enteric fermentation — emissions (co2eq)?
Mali ranks 44th out of 227 countries with data for 2050.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/mali/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf