Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Greece
Greece: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 3,821 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Greece, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Greece recorded 3,821 kt for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Greece peaked at 5,665 kt in 1961 and was at its lowest, 3,169 kt, in 2022.
That places Greece 98th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,315 kt | 5,045 kt | 5,665 kt | 9 |
| 1970s | 5,128 kt | 4,804 kt | 5,533 kt | 10 |
| 1980s | 4,418 kt | 4,277 kt | 4,724 kt | 10 |
| 1990s | 4,173 kt | 4,119 kt | 4,285 kt | 10 |
| 2000s | 4,183 kt | 4,140 kt | 4,250 kt | 10 |
| 2010s | 3,843 kt | 3,416 kt | 4,195 kt | 10 |
| 2020s | 3,303 kt | 3,169 kt | 3,372 kt | 4 |
| 2030s | 4,029 kt | 4,029 kt | 4,029 kt | 1 |
| 2050s | 3,821 kt | 3,821 kt | 3,821 kt | 1 |
Countries ranked near Greece
More climate change data for Greece
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 6,235 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 4,415 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 6.87 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 157.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,914 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,538 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 375.62 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 5.8 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 13.41 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Greece?
- Enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Greece was 3,821 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Greece?
- The highest recorded value was 5,665 kt in 1961.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Greece?
- The lowest recorded value was 3,169 kt in 2022.
- How does Greece rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1?
- Greece ranks 98th out of 210 countries with data for 2050.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf