What is food household consumption — emissions in Guyana?

Food household consumption — emissions in Guyana was 0.0007 kt in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest food household consumption — emissions recorded in Guyana?

The highest recorded value was 0.001 kt in 1993.

What is the lowest food household consumption — emissions recorded in Guyana?

The lowest recorded value was 0.0002 kt in 2001.

How does Guyana rank for food household consumption — emissions?

Guyana ranks 140th out of 223 countries with data for 2023.

Is food household consumption — emissions rising or falling in Guyana?

Over the last ten years it is up 21.8%. The long-run trend across the full record is falling.

Where does this Guyana data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

Food Household Consumption — Emissions in Guyana

Name: Food Household Consumption — Emissions in Guyana
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Guyana: Food Household Consumption — Emissions was 0.0007 kt in 2023. ▼ Falling

Latest (2023)

0.0007 kt

Change on year

up 2.8%

World rank

140th

of 223 countries

All-time high

0.001 kt

in 1993

All-time low

0.0002 kt

in 2001

Years of data

1990–2023

Food Household Consumption — Emissions in Guyana, 1990–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Guyana recorded 0.0007 kt for food household consumption — emissions in 2023.

The figure is up 2.8% on the previous year and up 21.8% over ten years.

Over the whole period, food household consumption — emissions in Guyana peaked at 0.001 kt in 1993 and was at its lowest, 0.0002 kt, in 2001.

That places Guyana 140th out of 223 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	0.0007 kt	0.0006 kt	0.001 kt	10
2000s	0.0003 kt	0.0002 kt	0.0005 kt	10
2010s	0.0006 kt	0.0005 kt	0.0007 kt	10
2020s	0.0007 kt	0.0007 kt	0.0007 kt	4

Countries ranked near Guyana

137 Papua New Guinea 0.0008 kt compare
138 Cameroon 0.0008 kt compare
139 Mauritania 0.0007 kt compare
141 Luxembourg 0.0007 kt compare
142 Belize 0.0007 kt compare
143 Suriname 0.0007 kt compare

See the full ranking of 261 places →

More climate change data for Guyana

Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
Emissions from livestock — Emissions 0.5936 kt (2050)
Emissions from livestock — Emissions 11.03 kt (2050)
Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
Emissions from crops — Emissions 0.4587 kt (2050)
Emissions from crops — Emissions 31.84 kt (2050)

All data for Guyana →

Frequently asked questions

What is food household consumption — emissions in Guyana?: Food household consumption — emissions in Guyana was 0.0007 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Guyana?: The highest recorded value was 0.001 kt in 1993.
What is the lowest food household consumption — emissions recorded in Guyana?: The lowest recorded value was 0.0002 kt in 2001.
How does Guyana rank for food household consumption — emissions?: Guyana ranks 140th out of 223 countries with data for 2023.
Is food household consumption — emissions rising or falling in Guyana?: Over the last ten years it is up 21.8%. The long-run trend across the full record is falling.
Where does this Guyana data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Food Household Consumption — Emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 261 places, 8,371 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.