Food Packaging — Emissions in Indonesia
Indonesia: Food Packaging — Emissions was 2,210 kt in 2023. ◆ Volatile
Food Packaging — Emissions in Indonesia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food packaging — emissions in Indonesia is 2,210 kt, measured in 2023.
Compared with earlier readings it is up 50.6% over ten years.
Over the whole period, food packaging — emissions in Indonesia peaked at 3,969 kt in 2014 and was at its lowest, 282.66 kt, in 2020.
Indonesia ranks 18th of 120 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions in Indonesia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 503.39 kt | — |
| 1991 | 561.92 kt | +11.6% |
| 1992 | 565.7 kt | +0.7% |
| 1993 | 628.99 kt | +11.2% |
| 1994 | 628.06 kt | -0.1% |
| 1995 | 806.91 kt | +28.5% |
| 1996 | 830.79 kt | +3.0% |
| 1997 | 883.25 kt | +6.3% |
| 1998 | 843.43 kt | -4.5% |
| 1999 | 978.7 kt | +16.0% |
| 2000 | 856.09 kt | -12.5% |
| 2001 | 855.1 kt | -0.1% |
| 2002 | 722.23 kt | -15.5% |
| 2003 | 697.74 kt | -3.4% |
| 2004 | 864.9 kt | +24.0% |
| 2005 | 752.53 kt | -13.0% |
| 2006 | 673.32 kt | -10.5% |
| 2007 | 609.6 kt | -9.5% |
| 2008 | 912 kt | +49.6% |
| 2009 | 1,212 kt | +32.9% |
| 2010 | 1,169 kt | -3.5% |
| 2011 | 735.32 kt | -37.1% |
| 2012 | 890.22 kt | +21.1% |
| 2013 | 1,468 kt | +64.9% |
| 2014 | 3,969 kt | +170.4% |
| 2015 | 503.18 kt | -87.3% |
| 2016 | 834.56 kt | +65.9% |
| 2017 | 587.67 kt | -29.6% |
| 2018 | 900.73 kt | +53.3% |
| 2019 | 429.94 kt | -52.3% |
| 2020 | 282.66 kt | -34.3% |
| 2021 | 594.12 kt | +110.2% |
| 2022 | 2,210 kt | +272.0% |
| 2023 | 2,210 kt | -0.0% |
Indonesia compared with similar countries
- Indonesia's 2,210 kt is above the median for upper middle income countries, which is 156.95 kt, 14.1× the median. (34 countries reporting)
- Indonesia's 2,210 kt is above the median for East Asia & Pacific, which is 228.7 kt, 9.7× the median. (12 countries reporting)
Biggest year-on-year movements
Years where Food Packaging — Emissions in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +272.0% | 594.12 kt | 2,210 kt |
| 2014 | +170.4% | 1,468 kt | 3,969 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 723.11 kt | 503.39 kt | 978.7 kt | 10 |
| 2000s | 815.51 kt | 609.6 kt | 1,212 kt | 10 |
| 2010s | 1,149 kt | 429.94 kt | 3,969 kt | 10 |
| 2020s | 1,324 kt | 282.66 kt | 2,210 kt | 4 |
Countries ranked near Indonesia
More climate change data for Indonesia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 3.73 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 60,521 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23,775 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 36,746 kt (2050)
- Emissions from livestock — Emissions 89.72 kt (2050)
- Emissions from livestock — Emissions 1,312 kt (2050)
- Emissions from crops — Emissions (CO2eq) 101,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 26,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 75,346 kt (2050)
- Emissions from crops — Emissions 98.17 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Indonesia?
- Food packaging — emissions in Indonesia was 2,210 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Indonesia?
- The highest recorded value was 3,969 kt in 2014.
- What is the lowest food packaging — emissions recorded in Indonesia?
- The lowest recorded value was 282.66 kt in 2020.
- How does Indonesia rank for food packaging — emissions?
- Indonesia ranks 18th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Indonesia?
- Over the last ten years it is up 50.6%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.