Food Packaging — Emissions (CO2) in Sudan (former)
Sudan (former): Food Packaging — Emissions (CO2) was 20.58 kt in 2011. ◆ Volatile
Food Packaging — Emissions in Sudan (former), 1996–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2011, food packaging — emissions in Sudan (former) stood at 20.58 kt.
The figure is down 46.8% on the previous year.
Over the whole period, food packaging — emissions in Sudan (former) peaked at 38.65 kt in 2010 and was at its lowest, 0 kt, in 1999.
That places Sudan (former) 98th out of 134 countries with data for 2011, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2) in Sudan (former), year by year
| Year | kt | Change |
|---|---|---|
| 1996 | 0.0326 kt | — |
| 1997 | 0.1957 kt | +500.0% |
| 1998 | 0.3751 kt | +91.7% |
| 1999 | 0 kt | -100.0% |
| 2000 | 0 kt | — |
| 2001 | 0 kt | — |
| 2002 | 0 kt | — |
| 2003 | 0 kt | — |
| 2004 | 0 kt | — |
| 2005 | 0 kt | — |
| 2006 | 0 kt | — |
| 2007 | 2.25 kt | — |
| 2008 | 12.55 kt | +457.4% |
| 2009 | 28.61 kt | +128.1% |
| 2010 | 38.65 kt | +35.1% |
| 2011 | 20.58 kt | -46.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1509 kt | 0 kt | 0.3751 kt | 4 |
| 2000s | 4.34 kt | 0 kt | 28.61 kt | 10 |
| 2010s | 29.61 kt | 20.58 kt | 38.65 kt | 2 |
Countries ranked near Sudan (former)
- 95 Bangladesh 23.19 kt
- 96 Costa Rica 22.49 kt compare
- 97 Kyrgyzstan 21.85 kt compare
- 99 Lithuania 18.67 kt compare
- 100 Peru 16.69 kt compare
- 101 Togo 15.89 kt compare
More climate change data for Sudan (former)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 87.55 million kg (2011)
- Potatoes — Crop residues 767,261 kg (2011)
- Rice — Area harvested 6,720 ha (2011)
- Rice — Burning crop residues 0.01 kt (2011)
- Rice — Burning crop residues 0.0003 kt (2011)
- Rice — Burning crop residues 3,696 t (2011)
- Potatoes — Crop residues 0.0027 kt (2011)
- Potatoes — Crop residues 0.0121 kt (2011)
- Potatoes — Crop residues 0.0148 kt (2011)
- Maize (corn) — Crop residues 0.0086 kt (2011)
Frequently asked questions
- What is food packaging — emissions in Sudan (former)?
- Food packaging — emissions in Sudan (former) was 20.58 kt in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Sudan (former)?
- The highest recorded value was 38.65 kt in 2010.
- What is the lowest food packaging — emissions recorded in Sudan (former)?
- The lowest recorded value was 0 kt in 1999.
- How does Sudan (former) rank for food packaging — emissions?
- Sudan (former) ranks 98th out of 134 countries with data for 2011.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.