Food Processing — Emissions (CH4) — FAO TIER 1 in Algeria

Algeria: Food Processing — Emissions (CH4) — FAO TIER 1 was 0.0438 kt in 2023. ▲ Rising

Latest (2023)
0.0438 kt
Change on year
unchanged
World rank
47th
of 103 countries
All-time high
0.0438 kt
in 2022
All-time low
0.0197 kt
in 2010
Years of data
15
2009–2023

Food Processing — Emissions (CH4) — FAO TIER 1 in Algeria, 2009–2023

00.010.020.030.042009201620232009: 0.023 kt2010: 0.02 kt2011: 0.029 kt2012: 0.031 kt2013: 0.029 kt2014: 0.031 kt2015: 0.033 kt2016: 0.034 kt2017: 0.037 kt2018: 0.036 kt2019: 0.038 kt2020: 0.041 kt2021: 0.042 kt2022: 0.044 kt2023: 0.044 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Algeria recorded 0.0438 kt for food processing — emissions (ch4) — fao tier 1 in 2023. That is the highest value across all 15 years on record.

That represents a change of up 51.6% over ten years.

Over the whole period, food processing — emissions (ch4) — fao tier 1 in Algeria peaked at 0.0438 kt in 2022 and was at its lowest, 0.0197 kt, in 2010.

Algeria ranks 47th of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0233 kt 0.0233 kt 0.0233 kt 1
2010s 0.0318 kt 0.0197 kt 0.0382 kt 10
2020s 0.0428 kt 0.0414 kt 0.0438 kt 4

Countries ranked near Algeria

  1. 44 Kyrgyzstan 0.0579 kt compare
  2. 45 Portugal 0.0475 kt compare
  3. 46 Switzerland 0.0442 kt compare
  4. 48 Norway 0.043 kt compare
  5. 49 Austria 0.0407 kt compare
  6. 49 Costa Rica 0.0407 kt compare

See the full ranking of 138 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is food processing — emissions (ch4) — fao tier 1 in Algeria?
Food processing — emissions (ch4) — fao tier 1 in Algeria was 0.0438 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (ch4) — fao tier 1 recorded in Algeria?
The highest recorded value was 0.0438 kt in 2022.
What is the lowest food processing — emissions (ch4) — fao tier 1 recorded in Algeria?
The lowest recorded value was 0.0197 kt in 2010.
How does Algeria rank for food processing — emissions (ch4) — fao tier 1?
Algeria ranks 47th out of 103 countries with data for 2023.
Is food processing — emissions (ch4) — fao tier 1 rising or falling in Algeria?
Over the last ten years it is up 51.6%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf