Food Processing — Emissions in Myanmar
Myanmar: Food Processing — Emissions was 0.008 kt in 2023. ▼ Falling
Food Processing — Emissions in Myanmar, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Myanmar stood at 0.008 kt. That is the lowest value across all 12 years on record.
That represents a change of down 38.5% over ten years.
Over the whole period, food processing — emissions in Myanmar peaked at 0.0134 kt in 2012 and was at its lowest, 0.008 kt, in 2022.
Myanmar ranks 77th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 12 years of available data.
Food Processing — Emissions in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 2012 | 0.0134 kt | — |
| 2013 | 0.013 kt | -3.0% |
| 2014 | 0.0126 kt | -3.1% |
| 2015 | 0.0121 kt | -4.0% |
| 2016 | 0.0121 kt | +0.0% |
| 2017 | 0.0117 kt | -3.3% |
| 2018 | 0.0112 kt | -4.3% |
| 2019 | 0.0117 kt | +4.5% |
| 2020 | 0.0109 kt | -6.8% |
| 2021 | 0.0091 kt | -16.5% |
| 2022 | 0.008 kt | -12.1% |
| 2023 | 0.008 kt | +0.0% |
Myanmar compared with similar countries
- Myanmar's 0.008 kt is below the median for lower middle income countries, which is 0.0094 kt, 85% of the median. (18 countries reporting)
- Myanmar's 0.008 kt is below the median for East Asia & Pacific, which is 0.2721 kt, 3% of the median. (10 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0122 kt | 0.0112 kt | 0.0134 kt | 8 |
| 2020s | 0.009 kt | 0.008 kt | 0.0109 kt | 4 |
Countries ranked near Myanmar
More climate change data for Myanmar
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 150.98 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
Frequently asked questions
- What is food processing — emissions in Myanmar?
- Food processing — emissions in Myanmar was 0.008 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Myanmar?
- The highest recorded value was 0.0134 kt in 2012.
- What is the lowest food processing — emissions recorded in Myanmar?
- The lowest recorded value was 0.008 kt in 2022.
- How does Myanmar rank for food processing — emissions?
- Myanmar ranks 77th out of 112 countries with data for 2023.
- Is food processing — emissions rising or falling in Myanmar?
- Over the last ten years it is down 38.5%. The long-run trend across the full record is falling.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf