Food Processing — Emissions in Benin

Benin: Food Processing — Emissions was 38.34 kt in 2023. ▲ Rising

Latest (2023)
38.34 kt
Change on year
unchanged
World rank
100th
of 112 countries
All-time high
47.68 kt
in 2012
All-time low
3.13 kt
in 1996
Years of data
28
1996–2023

Food Processing — Emissions in Benin, 1996–2023

010203040501996200920231996: 3.1 kt1997: 15.7 kt1998: 15.1 kt1999: 14.6 kt2000: 21.3 kt2001: 13.5 kt2002: 13 kt2003: 19.2 kt2004: 20.1 kt2005: 23.5 kt2006: 9.5 kt2007: 21.7 kt2008: 22.2 kt2009: 21.8 kt2010: 31.7 kt2011: 44.1 kt2012: 47.7 kt2013: 29 kt2014: 19.6 kt2015: 31.5 kt2016: 23.2 kt2017: 21.8 kt2018: 29.7 kt2019: 38.5 kt2020: 34.7 kt2021: 35.6 kt2022: 38.3 kt2023: 38.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions in Benin stood at 38.34 kt.

That represents a change of up 32.3% over ten years.

Over the whole period, food processing — emissions in Benin peaked at 47.68 kt in 2012 and was at its lowest, 3.13 kt, in 1996.

Benin ranks 100th of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Food Processing — Emissions in Benin, year by year

Annual values for Food Processing — Emissions (CO2) in Benin, 1996 to 2023.
Year kt Change
1996 3.13 kt —
1997 15.69 kt +401.9%
1998 15.15 kt -3.5%
1999 14.6 kt -3.6%
2000 21.34 kt +46.2%
2001 13.5 kt -36.7%
2002 12.96 kt -4.1%
2003 19.24 kt +48.5%
2004 20.09 kt +4.4%
2005 23.5 kt +17.0%
2006 9.53 kt -59.4%
2007 21.7 kt +127.7%
2008 22.2 kt +2.3%
2009 21.81 kt -1.8%
2010 31.73 kt +45.5%
2011 44.07 kt +38.9%
2012 47.68 kt +8.2%
2013 28.99 kt -39.2%
2014 19.56 kt -32.5%
2015 31.55 kt +61.3%
2016 23.24 kt -26.3%
2017 21.84 kt -6.0%
2018 29.71 kt +36.1%
2019 38.49 kt +29.6%
2020 34.67 kt -9.9%
2021 35.57 kt +2.6%
2022 38.34 kt +7.8%
2023 38.34 kt +0.0%

Benin compared with similar countries

  • Benin's 38.34 kt is below the median for lower middle income countries, which is 175.97 kt, 22% of the median. (18 countries reporting)
  • Benin's 38.34 kt is below the median for Sub-Saharan Africa, which is 68.22 kt, 56% of the median. (19 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions in Benin changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +401.9% 3.13 kt 15.69 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 12.14 kt 3.13 kt 15.69 kt 4
2000s 18.59 kt 9.53 kt 23.5 kt 10
2010s 31.69 kt 19.56 kt 47.68 kt 10
2020s 36.73 kt 34.67 kt 38.34 kt 4

Countries ranked near Benin

  1. 97 Luxembourg 43.61 kt compare
  2. 98 Uruguay 42.04 kt compare
  3. 99 Malta 38.34 kt compare
  4. 101 Mozambique 37.77 kt compare
  5. 102 Kenya 28.54 kt compare
  6. 103 Togo 21.44 kt compare

See the full ranking of 145 places →

More climate change data for Benin

All data for Benin →

Frequently asked questions

What is food processing — emissions in Benin?
Food processing — emissions in Benin was 38.34 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Benin?
The highest recorded value was 47.68 kt in 2012.
What is the lowest food processing — emissions recorded in Benin?
The lowest recorded value was 3.13 kt in 1996.
How does Benin rank for food processing — emissions?
Benin ranks 100th out of 112 countries with data for 2023.
Is food processing — emissions rising or falling in Benin?
Over the last ten years it is up 32.3%. The long-run trend across the full record is rising.
Where does this Benin data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Processing — Emissions in Benin. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2-fao-tier-1/benin/

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About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf