Food Processing — Emissions (CO2) — FAO TIER 1 in Türkiye
Türkiye: Food Processing — Emissions (CO2) — FAO TIER 1 was 12,029 kt in 2023. ▲ Rising
Food Processing — Emissions (CO2) — FAO TIER 1 in Türkiye, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2) — fao tier 1 in Türkiye stood at 12,029 kt.
That represents a change of up 56.1% over ten years.
Over the whole period, food processing — emissions (co2) — fao tier 1 in Türkiye peaked at 13,087 kt in 2021 and was at its lowest, 3,111 kt, in 1995.
Türkiye ranks 12th of 103 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,956 kt | 3,111 kt | 4,788 kt | 10 |
| 2000s | 4,971 kt | 4,636 kt | 5,360 kt | 10 |
| 2010s | 8,714 kt | 6,079 kt | 10,987 kt | 10 |
| 2020s | 12,259 kt | 11,892 kt | 13,087 kt | 4 |
Countries ranked near Türkiye
More climate change data for Türkiye
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 25,520 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 57.48 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,751 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 45.52 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 62.55 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2) — fao tier 1 in Türkiye?
- Food processing — emissions (co2) — fao tier 1 in Türkiye was 12,029 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2) — fao tier 1 recorded in Türkiye?
- The highest recorded value was 13,087 kt in 2021.
- What is the lowest food processing — emissions (co2) — fao tier 1 recorded in Türkiye?
- The lowest recorded value was 3,111 kt in 1995.
- How does Türkiye rank for food processing — emissions (co2) — fao tier 1?
- Türkiye ranks 12th out of 103 countries with data for 2023.
- Is food processing — emissions (co2) — fao tier 1 rising or falling in Türkiye?
- Over the last ten years it is up 56.1%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf