Food Processing — Emissions (CO2eq) in Togo

Togo: Food Processing — Emissions (CO2eq) was 21.49 kt in 2023. ◆ Volatile

Latest (2023)
21.49 kt
Change on year
unchanged
World rank
97th
of 112 countries
All-time high
101.74 kt
in 2018
All-time low
3.2 kt
in 2001
Years of data
23
2001–2023

Food Processing — Emissions (CO2eq) in Togo, 2001–2023

0204060801002001201220232001: 3.2 kt2002: 4.3 kt2003: 5.3 kt2004: 6.4 kt2005: 6.4 kt2006: 6.4 kt2007: 8.2 kt2008: 8.6 kt2009: 7.4 kt2010: 8 kt2011: 7 kt2012: 7.2 kt2013: 34.3 kt2014: 27.2 kt2015: 11.5 kt2016: 36.2 kt2017: 80.1 kt2018: 101.7 kt2019: 47 kt2020: 46.1 kt2021: 16.7 kt2022: 21.5 kt2023: 21.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) in Togo stood at 21.49 kt.

The figure is down 37.3% over ten years.

Over the whole period, food processing — emissions (co2eq) in Togo peaked at 101.74 kt in 2018 and was at its lowest, 3.2 kt, in 2001.

That places Togo 97th out of 112 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 6.24 kt 3.2 kt 8.6 kt 9
2010s 36.03 kt 7.02 kt 101.74 kt 10
2020s 26.44 kt 16.7 kt 46.09 kt 4

Countries ranked near Togo

  1. 94 Malta 38.4 kt compare
  2. 95 Mozambique 37.87 kt compare
  3. 96 Kenya 28.73 kt compare
  4. 98 Greenland 17.81 kt compare
  5. 99 India 15.68 kt compare
  6. 100 Lesotho 15.44 kt compare

See the full ranking of 148 places →

More climate change data for Togo

All data for Togo →

Frequently asked questions

What is food processing — emissions (co2eq) in Togo?
Food processing — emissions (co2eq) in Togo was 21.49 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) recorded in Togo?
The highest recorded value was 101.74 kt in 2018.
What is the lowest food processing — emissions (co2eq) recorded in Togo?
The lowest recorded value was 3.2 kt in 2001.
How does Togo rank for food processing — emissions (co2eq)?
Togo ranks 97th out of 112 countries with data for 2023.
Is food processing — emissions (co2eq) rising or falling in Togo?
Over the last ten years it is down 37.3%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.