Food Processing — Emissions (N2O) in Slovakia
Slovakia: Food Processing — Emissions (N2O) was 0.0027 kt in 2023. ◆ Volatile
Food Processing — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Slovakia recorded 0.0027 kt for food processing — emissions in 2023.
Compared with earlier readings it is down 0.2% on the previous year and up 23.8% over ten years.
Over the whole period, food processing — emissions in Slovakia peaked at 0.0102 kt in 1996 and was at its lowest, 0.0021 kt, in 2010.
That places Slovakia 62nd out of 105 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (N2O) in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.005 kt | — |
| 1994 | 0.0049 kt | -0.9% |
| 1995 | 0.0088 kt | +77.1% |
| 1996 | 0.0102 kt | +16.3% |
| 1997 | 0.0089 kt | -12.5% |
| 1998 | 0.0075 kt | -16.2% |
| 1999 | 0.0068 kt | -9.4% |
| 2000 | 0.0048 kt | -29.2% |
| 2001 | 0.0043 kt | -9.5% |
| 2002 | 0.0045 kt | +3.4% |
| 2003 | 0.0036 kt | -19.9% |
| 2004 | 0.0033 kt | -9.5% |
| 2005 | 0.0032 kt | -1.9% |
| 2006 | 0.003 kt | -4.6% |
| 2007 | 0.0028 kt | -6.5% |
| 2008 | 0.0026 kt | -8.0% |
| 2009 | 0.0023 kt | -12.6% |
| 2010 | 0.0021 kt | -10.3% |
| 2011 | 0.0021 kt | +2.7% |
| 2012 | 0.0024 kt | +15.6% |
| 2013 | 0.0022 kt | -10.0% |
| 2014 | 0.0023 kt | +6.6% |
| 2015 | 0.0023 kt | -0.6% |
| 2016 | 0.0023 kt | -1.5% |
| 2017 | 0.0026 kt | +14.5% |
| 2018 | 0.0025 kt | -6.3% |
| 2019 | 0.0031 kt | +25.6% |
| 2020 | 0.0029 kt | -6.5% |
| 2021 | 0.0029 kt | -0.6% |
| 2022 | 0.0027 kt | -5.2% |
| 2023 | 0.0027 kt | -0.2% |
Slovakia compared with similar countries
- Slovakia's 0.0027 kt is below the median for high income countries, which is 0.0068 kt, 40% of the median. (42 countries reporting)
- Slovakia's 0.0027 kt is below the median for Europe & Central Asia, which is 0.0059 kt, 46% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions (N2O) in Slovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +77.1% | 0.0049 kt | 0.0088 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0074 kt | 0.0049 kt | 0.0102 kt | 7 |
| 2000s | 0.0034 kt | 0.0023 kt | 0.0048 kt | 10 |
| 2010s | 0.0024 kt | 0.0021 kt | 0.0031 kt | 10 |
| 2020s | 0.0028 kt | 0.0027 kt | 0.0029 kt | 4 |
Countries ranked near Slovakia
- 59 Bosnia and Herzegovina 0.0037 kt compare
- 60 Lithuania 0.0037 kt compare
- 61 Senegal 0.0031 kt compare
- 63 North Macedonia 0.0024 kt compare
- 64 Montenegro 0.0023 kt compare
- 65 Côte d'Ivoire 0.0023 kt compare
More climate change data for Slovakia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 83.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
Frequently asked questions
- What is food processing — emissions in Slovakia?
- Food processing — emissions in Slovakia was 0.0027 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Slovakia?
- The highest recorded value was 0.0102 kt in 1996.
- What is the lowest food processing — emissions recorded in Slovakia?
- The lowest recorded value was 0.0021 kt in 2010.
- How does Slovakia rank for food processing — emissions?
- Slovakia ranks 62nd out of 105 countries with data for 2023.
- Is food processing — emissions rising or falling in Slovakia?
- Over the last ten years it is up 23.8%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.