Food Processing — Energy Use in Greenland

Greenland: Food Processing — Energy Use was 3 TJ in 2023. ▬ Flat

Latest (2023)
3 TJ
Change on year
unchanged
World rank
38th
of 38 countries
All-time high
3.2 TJ
in 2012
All-time low
1.5 TJ
in 2019
Years of data
20
2004–2023

Food Processing — Energy Use in Greenland, 2004–2023

01232004201320232004: 2.3 TJ2005: 2.3 TJ2006: 2.4 TJ2007: 2.5 TJ2008: 2.6 TJ2009: 2.2 TJ2010: 2.3 TJ2011: 2.6 TJ2012: 3.2 TJ2013: 1.8 TJ2014: 2 TJ2015: 2.2 TJ2016: 1.9 TJ2017: 2.1 TJ2018: 2.2 TJ2019: 1.5 TJ2020: 2.2 TJ2021: 2 TJ2022: 3 TJ2023: 3 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Greenland stood at 3 TJ.

That represents a change of up 65.7% over ten years.

Over the whole period, food processing — energy use in Greenland peaked at 3.2 TJ in 2012 and was at its lowest, 1.5 TJ, in 2019.

That places Greenland 38th out of 38 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 2.39 TJ 2.22 TJ 2.6 TJ 6
2010s 2.18 TJ 1.5 TJ 3.2 TJ 10
2020s 2.55 TJ 2 TJ 3 TJ 4

Countries ranked near Greenland

  1. 35 Estonia 104 TJ compare
  2. 36 Canada 94 TJ compare
  3. 37 North Macedonia 27.03 TJ compare

See the full ranking of 55 places →

More climate change data for Greenland

All data for Greenland →

Frequently asked questions

What is food processing — energy use in Greenland?
Food processing — energy use in Greenland was 3 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Greenland?
The highest recorded value was 3.2 TJ in 2012.
What is the lowest food processing — energy use recorded in Greenland?
The lowest recorded value was 1.5 TJ in 2019.
How does Greenland rank for food processing — energy use?
Greenland ranks 38th out of 38 countries with data for 2023.
Is food processing — energy use rising or falling in Greenland?
Over the last ten years it is up 65.7%. The long-run trend across the full record is flat.
Where does this Greenland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Heat). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 1,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.