Food Processing — Energy Use in Canada

Canada: Food Processing — Energy Use was 94 TJ in 2023. ▼ Falling

Latest (2023)
94 TJ
Change on year
unchanged
World rank
35th
of 37 countries
All-time high
105 TJ
in 2011
All-time low
94 TJ
in 2013
Years of data
19
2005–2023

Food Processing — Energy Use in Canada, 2005–2023

02550751002005201420232005: 100 TJ2006: 100 TJ2007: 98 TJ2008: 98 TJ2009: 98 TJ2010: 98 TJ2011: 105 TJ2012: 105 TJ2013: 94 TJ2014: 94 TJ2015: 94 TJ2016: 94 TJ2017: 94 TJ2018: 94 TJ2019: 94 TJ2020: 94 TJ2021: 94 TJ2022: 94 TJ2023: 94 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food processing — energy use in Canada is 94 TJ, measured in 2023. That is the lowest value across all 19 years on record.

That represents a change of unchanged over ten years.

Over the whole period, food processing — energy use in Canada peaked at 105 TJ in 2011 and was at its lowest, 94 TJ, in 2013.

That places Canada 35th out of 37 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 19 years of available data.

Food Processing — Energy Use in Canada, year by year

Annual values for Food Processing — Energy Use (Heat) in Canada, 2005 to 2023.
Year TJ Change
2005 100 TJ —
2006 100 TJ +0.0%
2007 98 TJ -2.0%
2008 98 TJ +0.0%
2009 98 TJ +0.0%
2010 98 TJ +0.0%
2011 105 TJ +7.1%
2012 105 TJ +0.0%
2013 94 TJ -10.5%
2014 94 TJ +0.0%
2015 94 TJ +0.0%
2016 94 TJ +0.0%
2017 94 TJ +0.0%
2018 94 TJ +0.0%
2019 94 TJ +0.0%
2020 94 TJ +0.0%
2021 94 TJ +0.0%
2022 94 TJ +0.0%
2023 94 TJ +0.0%

Canada compared with similar countries

  • Canada's 94 TJ is below the median for high income countries, which is 613.48 TJ, 15% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 98.8 TJ 98 TJ 100 TJ 5
2010s 96.6 TJ 94 TJ 105 TJ 10
2020s 94 TJ 94 TJ 94 TJ 4

Countries ranked near Canada

  1. 32 Croatia 195.2 TJ compare
  2. 33 Slovenia 147.54 TJ compare
  3. 34 Estonia 104 TJ compare
  4. 36 North Macedonia 27.03 TJ compare
  5. 37 Greenland 3 TJ compare

See the full ranking of 55 places →

More climate change data for Canada

All data for Canada →

Frequently asked questions

What is food processing — energy use in Canada?
Food processing — energy use in Canada was 94 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Canada?
The highest recorded value was 105 TJ in 2011.
What is the lowest food processing — energy use recorded in Canada?
The lowest recorded value was 94 TJ in 2013.
How does Canada rank for food processing — energy use?
Canada ranks 35th out of 37 countries with data for 2023.
Is food processing — energy use rising or falling in Canada?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Heat). Statizoid updates them automatically from the source API.

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CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Food Processing — Energy Use in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-heat/canada/

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About this data

Indicator
Food Processing — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 1,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.