Food Processing — Energy Use in Croatia
Croatia: Food Processing — Energy Use was 195.2 TJ in 2023. ▲ Rising
Food Processing — Energy Use in Croatia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Croatia recorded 195.2 TJ for food processing — energy use in 2023.
Compared with earlier readings it is down 33.8% over ten years.
Over the whole period, food processing — energy use in Croatia peaked at 310 TJ in 2012 and was at its lowest, 178 TJ, in 2000.
Croatia ranks 33rd of 38 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 233.75 TJ | 195 TJ | 272 TJ | 8 |
| 2000s | 221 TJ | 178 TJ | 260 TJ | 10 |
| 2010s | 278.27 TJ | 233.14 TJ | 310 TJ | 10 |
| 2020s | 192.55 TJ | 189.3 TJ | 195.2 TJ | 4 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is food processing — energy use in Croatia?
- Food processing — energy use in Croatia was 195.2 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Croatia?
- The highest recorded value was 310 TJ in 2012.
- What is the lowest food processing — energy use recorded in Croatia?
- The lowest recorded value was 178 TJ in 2000.
- How does Croatia rank for food processing — energy use?
- Croatia ranks 33rd out of 38 countries with data for 2023.
- Is food processing — energy use rising or falling in Croatia?
- Over the last ten years it is down 33.8%. The long-run trend across the full record is rising.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Heat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.